peanut cake
Packaged product Sweets and Desserts gold fish brand
Peanut cake contains 512 kcal per 100 g. A serving, 41 g (41 g) provides about 210 kcal.
Roughly 47% of its calories come from fat, with 40% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 26.8 g | 34% |
| Saturated fat L | 4.9 g | 24% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 51.2 g | 19% |
| Dietary fiber L | 4.9 g | 17% |
| Total sugars L | 39 g | |
| Protein L | 17.1 g | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 40%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.1 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber4.9 gin the top quarter of sweets and desserts (median 2 g)
- Sugars39 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat26.8 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat4.9 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- gold fish brand
- Barcode
- 6901017351045
- Quantity
- 1
- Label serving
- 41 g
- Category
- Sweets and Desserts
- Packaging
- en:1-2
Ingredients
peanut kernels, white sugar, malt sugar
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in peanut cake?
100 g of peanut cake has 512 kcal. Serving, 41 g (41 g): about 210 kcal.
Is peanut cake high in protein?
Peanut cake contains 17.1 g of protein per 100 g (34% of the 50 g Daily Value), or 7 g in serving, 41 g (41 g). About 13% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in peanut cake?
Peanut cake has 51.2 g of total carbohydrates per 100 g, including 4.9 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in peanut cake?
Peanut cake contains 26.8 g of fat per 100 g, of which 4.9 g is saturated (24% of the Daily Value).
How much sodium is in peanut cake?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 27, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6901017351045. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.