Peanut Butter Sauce
Packaged product Dairy and Eggs Jif
Peanut Butter Sauce contains 576 kcal per 100 g.
Roughly 71% of its calories come from fat, with 18% from carbohydrates and 12% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (604 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 576 kcal | |
| Total fat L | 48.5 g | 62% |
| Saturated fat L | 10.6 g | 53% |
| Sodium L | 485 mg | 21% |
| Total carbohydrates L | 27.3 g | 10% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 15.2 g | |
| Protein L | 18.2 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 18%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18.2 gin the lowest quarter of dairy and eggs (median 25 g)
- Fiber6.1 gin the lowest quarter of dairy and eggs (median 6.9 g)
- Sugars15.2 gin the top quarter of dairy and eggs (median 6.3 g)
- Fat48.5 gbelow the median for dairy and eggs (median 49.2 g)
- Saturated fat10.6 gin the top quarter of dairy and eggs (median 7.9 g)
- Sodium485 mgin the top quarter of dairy and eggs (median 212 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jif
- Barcode
- 0051500937945
- Category
- Peanut butters
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Keto Butter NuttZo | 576 | 12.1 g | 18.2 g | 54.5 g |
| Peanut Butter Spread Jif | 576 | 21.2 g | 24.2 g | 48.5 g |
| Drizzler Salted Caramel Peanut Butter Whole Earth | 576 | 28 g | 16 g | 43 g |
| Natural Creamy Peanut Butter JIF | 576 | 21.2 g | 24.2 g | 48.5 g |
| Mince Pienut Butter Manilife | 576 | 19 g | 19 g | 46 g |
| Natural Creamy Peanut Butter Sauce Jif | 576 | 18.2 g | 27.3 g | 48.5 g |
| Planters, crunchy peanut butter, banana granola crunch, banana granola crunch Planters | 576 | 21.2 g | 27.3 g | 45.4 g |
| Extra Crunchy Peanut Butter Jif | 576 | 21.2 g | 24.2 g | 48.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Butter Sauce?
100 g of Peanut Butter Sauce has 576 kcal.
Is Peanut Butter Sauce high in protein?
Peanut Butter Sauce contains 18.2 g of protein per 100 g (36% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).
How many carbs are in Peanut Butter Sauce?
Peanut Butter Sauce has 27.3 g of total carbohydrates per 100 g, including 6.1 g of fiber and 15.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Butter Sauce?
Peanut Butter Sauce contains 48.5 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).
How much sodium is in Peanut Butter Sauce?
100 g contains 485 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0051500937945. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.