Peanut Butter Cup

Packaged product Dairy and Eggs Snackboy

Peanut Butter Cup contains 551 kcal per 100 g. A serving, 1 portion, 35 g (35 g) provides about 193 kcal.

Roughly 63% of its calories come from fat, with 25% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter Cup by Snackboy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
551kcal per 100 g
17.1 gprotein
37.1 gcarbohydrates
41.7 gfat
193kcal in serving, 1 portion, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 41.7 g 53%
Saturated fat not reported
Sodium L 526 mg 23%
Total carbohydrates L 37.1 g 14%
Dietary fiber L 19.7 g 70%
Total sugars L 6.9 g
Protein L 17.1 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 25%Fat: 63%551kcal / 100 g
  • Protein 12%
  • Carbohydrates 25%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.1 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber19.7 gin the top quarter of dairy and eggs (median 0.6 g)
  • Sugars6.9 gabove the median for dairy and eggs (median 3.9 g)
  • Fat41.7 gin the top quarter of dairy and eggs (median 10 g)
  • Sodium526 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snackboy
Barcode
9359884000295
Label serving
1 portion (35 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Cup?

100 g of Peanut Butter Cup has 551 kcal. Serving, 1 portion, 35 g (35 g): about 193 kcal.

Is Peanut Butter Cup high in protein?

Peanut Butter Cup contains 17.1 g of protein per 100 g (34% of the 50 g Daily Value), or 6 g in serving, 1 portion, 35 g (35 g). About 12% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Peanut Butter Cup?

Peanut Butter Cup has 37.1 g of total carbohydrates per 100 g, including 19.7 g of fiber and 6.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Cup?

Peanut Butter Cup contains 41.7 g of fat per 100 g.

How much sodium is in Peanut Butter Cup?

100 g contains 526 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9359884000295. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.