Peach Pie
Packaged product Sweets and Desserts Pag
Peach Pie contains 236 kcal per 100 g. A serving, 0.2 pie, 110 g (110 g) provides about 260 kcal.
Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat L | 4.5 g | 23% |
| Trans fat L | 0.18 g | |
| Cholesterol L | 13.6 mg | 5% |
| Sodium L | 127 mg | 6% |
| Total carbohydrates L | 30.9 g | 11% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 14.5 g | |
| Protein L | 2.7 g | 5% |
| Calcium L | 18.2 mg | 1% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 159 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 50%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
- Sugars14.5 gbelow the median for sweets and desserts (median 21.6 g)
- Fat12.7 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat4.5 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium127 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pag
- Barcode
- 0076673010706
- Label serving
- 0.2 pie (110 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Kit Kat Minis Ice Cream Bars Nestlé | 236 | 1.8 g | 25.5 g | 14.5 g |
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| Sugar Shack Swirl Ice Cream Stewart’s | 236 | 3.6 g | 25.5 g | 14.5 g |
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| Buttermilk Mini Pancakes De Wafelbakkers | 236 | 4.5 g | 41.8 g | 4.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach Pie?
100 g of Peach Pie has 236 kcal. Serving, 0.2 pie, 110 g (110 g): about 260 kcal.
How much protein is in Peach Pie?
Peach Pie contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.2 pie, 110 g (110 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Peach Pie?
Peach Pie has 30.9 g of total carbohydrates per 100 g, including 1.8 g of fiber and 14.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peach Pie?
Peach Pie contains 12.7 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).
How much sodium is in Peach Pie?
100 g contains 127 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0076673010706. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.