Peach Greek Yogurt
Packaged product Dairy and Eggs Braum's
Peach Greek Yogurt contains 82 kcal per 100 g. A serving, 1 container, 170 g (170 g) provides about 140 kcal.
Roughly 56% of its calories come from carbohydrates, with 44% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82.4 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Cholesterol L | 5.9 mg | 2% |
| Sodium L | 32.4 mg | 1% |
| Total carbohydrates L | 11.2 g | 4% |
| Dietary fiber L | 0.59 g | 2% |
| Total sugars L | 8.8 g | |
| Added sugars L | 6.5 g | 13% |
| Protein L | 8.8 g | 18% |
| Vitamin D L | 0.59 µg | 3% |
| Calcium L | 105 mg | 8% |
| Potassium L | 138 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gabove the median for dairy and eggs (median 8 g)
- Fiber0.59 gbelow the median for dairy and eggs (median 0.6 g)
- Sugars8.8 gabove the median for dairy and eggs (median 3.9 g)
- Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
- Sodium32.4 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal10.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Braum's
- Barcode
- 0400000017747
- Label serving
- 1 container (170 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek yogurt Braum's | 82 | 8.8 g | 11.8 g | 0 g |
| Vegetable Medley & Roasted Garlic & Parsley Butter garden pure | 82 | 2.4 g | 5.9 g | 7.1 g |
| Whole Milk Greek Yogurt Plain Best Choice | 82 | 9.4 g | 4.1 g | 3.5 g |
| Zucchini Veggie Spirals Pero Family Farms | 82 | 5.9 g | 15.3 g | 0 g |
| Blended Greek Yogurt Kroger | 82 | 8.8 g | 10.6 g | 0 g |
| Mediterranean A2a2 Yogurt Plain Grade A Whole Milk Orontes | 82 | 5.9 g | 5.9 g | 4.1 g |
| Greek Plain Yogurt Sysco | 82 | 9.4 g | 4.1 g | 3.5 g |
| Plain Yogurt Hudson Valley Fresh | 82 | 5.3 g | 7.1 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach Greek Yogurt?
100 g of Peach Greek Yogurt has 82 kcal. Serving, 1 container, 170 g (170 g): about 140 kcal.
How much protein is in Peach Greek Yogurt?
Peach Greek Yogurt contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 15 g in serving, 1 container, 170 g (170 g). About 44% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Peach Greek Yogurt?
Peach Greek Yogurt has 11.2 g of total carbohydrates per 100 g, including 0.59 g of fiber and 8.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peach Greek Yogurt?
Peach Greek Yogurt contains 0 g of fat per 100 g.
How much sodium is in Peach Greek Yogurt?
100 g contains 32.4 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 11, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0400000017747. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.