Pasture Raised Eggs

Packaged product Dairy and Eggs PETE & GERRY'S

Pasture Raised Eggs contains 140 kcal per 100 g. A serving, 50 g (50 g) provides about 70 kcal.

Roughly 65% of its calories come from fat, with 35% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (140 kcal per 100 g).

100 g provides 10% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pasture Raised Eggs by PETE & GERRY'S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
12 gprotein
0 gcarbohydrates
10 gfat
70kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 10 g 13%
Saturated fat L 3 g 15%
Trans fat L 0 g
Cholesterol L 370 mg 123%
Sodium L 140 mg 6%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 12 g 24%
Calcium L 60 mg5%
Iron L 1.8 mg10%
Potassium L 140 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Fat: 65%140kcal / 100 g
  • Protein 35%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium5%Potassium3%

Nutritional insights

  • Fat10 gin the top quarter of dairy and eggs (median 9.5 g)
  • Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PETE & GERRY'S
Barcode
0815652002162
Quantity
36 oz
Label serving
50 g
Category
Eggs
Nutri-Score
A as computed by Open Food Facts

Ingredients

It seems that the text you've provided is incomplete or unclear. Could you please provide the full ingredient list that you would like cleaned up?eggs

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Whole Eggs Vital Farms 140 12 g 0 g 10 g
Cage Free Organic Eggs Simple Truth Organic 140 12 g 0 g 10 g
Œuf vrac 90 Est legal 140 12.7 g 0.3 g 9.9 g
Grade A Large Eggs Simpson 140 12 g 0 g 10 g
Cage Free 18 Large Brown Eggs Marketside 140 12 g 0 g 10 g
Large White Eggs Great Value 140 12 g 0 g 10 g
Grade a large fresh eggs Target Stores 140 12 g 0 g 10 g
Cage Free Brown Eggs Farmhouse Eggs 140 12 g 0 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasture Raised Eggs?

100 g of Pasture Raised Eggs has 140 kcal. Serving, 50 g (50 g): about 70 kcal.

Is Pasture Raised Eggs high in protein?

Pasture Raised Eggs contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 6 g in serving, 50 g (50 g). About 35% of its calories come from protein.

How many carbs are in Pasture Raised Eggs?

Pasture Raised Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasture Raised Eggs?

Pasture Raised Eggs contains 10 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does Pasture Raised Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasture Raised Eggs?

100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815652002162. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 8, 2026.

Last updated: . Source description: "PASTURE RAISED EGGS". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.