Pasta sauce original

Packaged product Soups and Sauces Centra

Pasta sauce original contains 52 kcal per 100 g.

Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 814 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pasta sauce original by Centra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
1.7 gprotein
9.2 gcarbohydrates
0.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 0.6 g 0.8%
Saturated fat L 0.1 g 0.5%
Sodium L 280 mg 12%
Total carbohydrates L 9.2 g 3%
Dietary fiber L 1.7 g 6%
Total sugars L 6.6 g
Protein L 1.7 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 75%Fat: 11%52kcal / 100 g
  • Protein 14%
  • Carbohydrates 75%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.7 gbelow the median for soups and sauces (median 1.8 g)
  • Fiber1.7 gabove the median for soups and sauces (median 1.6 g)
  • Sugars6.6 gin the top quarter of soups and sauces (median 4 g)
  • Fat0.6 gin the lowest quarter of soups and sauces (median 5.1 g)
  • Saturated fat0.1 gin the lowest quarter of soups and sauces (median 1 g)
  • Sodium280 mgin the lowest quarter of soups and sauces (median 400 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Centra
Barcode
5099839666704
Category
Pasta sauces
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bolognese V2 sauce 52 2.7 g 6 g 2.6 g
Sugo alle vongole Gustibus 52 4.4 g 4.7 g 1.4 g
Sugo Cascina San Cassiano 52 0.8 g 4.8 g 3 g
Funghi Porcini Terre Di Sangiorgio 53 1.6 g 5.6 g 2.4 g
Olive & Caper with cherry tomato sauce Gustibus 53 1.1 g 5.9 g 2.6 g
Pastasaus Casa del sud 53 0.9 g 9.5 g 1 g
Ma sauce ail et piment Puma 53 1.1 g 4 g 3.2 g
Pastasauce med hvidløg Salling 53 1.7 g 7 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta sauce original?

100 g of Pasta sauce original has 52 kcal.

How much protein is in Pasta sauce original?

Pasta sauce original contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.8 g).

How many carbs are in Pasta sauce original?

Pasta sauce original has 9.2 g of total carbohydrates per 100 g, including 1.7 g of fiber and 6.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta sauce original?

Pasta sauce original contains 0.6 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Pasta sauce original?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099839666704. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.