Pasta sauce

Packaged product Soups and Sauces Campbells

Pasta sauce contains 48 kcal per 100 g. A serving, 125 ml, 125 ml (125 g) provides about 60 kcal.

Roughly 74% of its calories come from carbohydrates, with 14% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pasta sauce by Campbells, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
1.6 gprotein
9.6 gcarbohydrates
0.8 gfat
60kcal in serving, 125 ml, 125 ml (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 0.8 g 1%
Saturated fat not reported
Sodium L 256 mg 11%
Total carbohydrates L 9.6 g 3%
Dietary fiber L 2.4 g 9%
Total sugars L 7.2 g
Added sugars L 0 g 0%
Protein L 1.6 g 3%
Calcium L 32 mg2%
Iron L 0.8 mg4%
Potassium L 320 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 74%Fat: 14%48kcal / 100 g
  • Protein 12%
  • Carbohydrates 74%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium7%Iron4%Calcium2%

Nutritional insights

  • Protein1.6 gbelow the median for soups and sauces (median 2.1 g)
  • Fiber2.4 gin the top quarter of soups and sauces (median 1 g)
  • Sugars7.2 gabove the median for soups and sauces (median 3.6 g)
  • Fat0.8 gbelow the median for soups and sauces (median 2.9 g)
  • Sodium256 mgbelow the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Campbells
Barcode
0063211026566
Label serving
125 ml (125 ml)
Category
Soups and Sauces

Ingredients

% valeur quotidienne calories//calories 70 fat/lipides 1.5 g saturated/ saturés 0 g trans/trans 0 g %2% cholesterol/ cholestérol 0 mg 0% sodium/sodium 360 mg carbohydrate/glucides 13 g 15% fibre/fibres 3 g %4% sugars/sucres 10 g 12% protein/protéines 2 g vitamin c/vitamine c vitamin a/vitamine a 8% iron/fer calcium/calcium 4% 8% 二/ source of fibre & iron source de fibres et de fer recommend use by date on jaror id. promptly refrigerate unused sauce. consommation reconare avant la date figurant sur le couvercle ou le pot. rehiee gluten free sans gluten rapidement la quantité non utilisée. satisfaction al guaranteed. for recipes, questions or ccomments satisfaction garantie. recettes, questions ou commentiel composez le 1-800-410-7687. a o paste, water, diced tomatoes (tomatoes. tomato juice. citric acid, calcium chloride), mushroune cr dhrlic, sali, citric acid (for tartness). spićes. onion powder. sea salt, parsley flakes, spice b product of u,s.a. produit des é-u.a. www.campbellsoup.ca 4. 53211'02650 - 9392 910009002578

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta sauce?

100 g of Pasta sauce has 48 kcal. Serving, 125 ml, 125 ml (125 g): about 60 kcal.

How much protein is in Pasta sauce?

Pasta sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 125 ml, 125 ml (125 g). About 12% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Pasta sauce?

Pasta sauce has 9.6 g of total carbohydrates per 100 g, including 2.4 g of fiber and 7.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta sauce?

Pasta sauce contains 0.8 g of fat per 100 g.

How much sodium is in Pasta sauce?

100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063211026566. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.