Spring Valley Party Assortment, 12 Count, 8.4 Oz

Packaged product Other Foods SPRING VALLEY

Spring Valley Party Assortment, 12 Count, 8.4 Oz contains 306 kcal per 100 g. A serving (85 g) provides about 260 kcal.

Roughly 60% of its calories come from fat, with 28% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 234 kcal per 100 g across 1,180 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

306kcal per 100 g
9.4 gprotein
21.2 gcarbohydrates
20 gfat
260kcal in serving (85 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 306 kcal
Total fat L 20 g 26%
Saturated fat L 8.2 g 41%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 482 mg 21%
Total carbohydrates L 21.2 g 8%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Added sugars L 1.2 g 2%
Protein L 9.4 g 19%
Calcium L 12 mg0.9%
Iron L 2.4 mg13%
Potassium L 62 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 28%Fat: 60%306kcal / 100 g
  • Protein 12%
  • Carbohydrates 28%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Potassium1%Calcium0.9%

Nutritional insights

  • Protein9.4 gbelow the median for other foods (median 10.1 g)
  • Sugars1.2 gbelow the median for other foods (median 1.7 g)
  • Fat20 gin the top quarter of other foods (median 10.7 g)
  • Saturated fat8.2 gin the top quarter of other foods (median 3.2 g)
  • Sodium482 mgbelow the median for other foods (median 488 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 306 kcal306 kcal
Protein 9.4 g9.4 g
Carbohydrates 21.2 g21.2 g
Fat 20 g20 g
Fiber 1.2 g1.2 g
Sugars 1.2 g1.2 g
Sodium 482 mg482 mg

Product details

Brand
SPRING VALLEY
Barcode
0819620021018
Category
Frozen Appetizers & Hors D'oeuvres

Ingredients

COCKTAIL BEEF FRANKS - DOUGH (ALL ITEMS): WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), MARGARINE (PALM FAT, SOY OIL, WATER, SALT, MONO & DIGLYCERIDES OF FATTY ACIDS, LECITHIN, CITRIC ACID, BETA CAROTENE [NATURAL COLORING], SORBIC ACID, ARTIFICIAL FLAVORING [NON-DAIRY BUTTER FLAVOR]), WATER, SUGAR, DEXTROSE, LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE AND SODIUM SULFITE [PRESERVATIVE], LEMON OIL), SALT, SODIUM ACID PHOSPHATE, BAKING SODA (SODIUM BICARBONATE, HYDROGENATED PALM OIL), BEEF FRANKFURTER: BEEF, WATER, SOY PROTEIN ISOLATE, SALT, DEXTROSE, PAPRIKA, SODIUM PHOSPHATE, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE, GARLIC POWDER,SPINACH TURNOVERS - SPINACH TURNOVER FILLING: SPINACH, DEHYDRATED POTATOES (DEHYDRATED POTATOES, MONO & DIGLYCERIDES, SODIUM ACID PHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), WATER, ONIONS, SOYBEAN OIL, MARGARINE (SOYBEAN OIL, PALM OIL & PALM KERNEL OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), SALT, GARLIC, SPICES,POTATO PUFFS - POTATO PUFF FILLING: WATER, DEHYDRATED POTATOES (DEHYDRATED POTATOES, MONO & DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), ONIONS, MARGARINE (SOYBEAN OIL, PALM OIL & PALM KERNEL OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), SALT, GARLIC POWDER, SPICES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spring Valley Party Assortment, 12 Count, 8.4 Oz?

100 g of Spring Valley Party Assortment, 12 Count, 8.4 Oz has 306 kcal. Serving (85 g): about 260 kcal.

How much protein is in Spring Valley Party Assortment, 12 Count, 8.4 Oz?

Spring Valley Party Assortment, 12 Count, 8.4 Oz contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 8 g in serving (85 g). About 12% of its calories come from protein. Compared with other other foods, that is below the median (median 10.1 g).

How many carbs are in Spring Valley Party Assortment, 12 Count, 8.4 Oz?

Spring Valley Party Assortment, 12 Count, 8.4 Oz has 21.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars.

How much fat is in Spring Valley Party Assortment, 12 Count, 8.4 Oz?

Spring Valley Party Assortment, 12 Count, 8.4 Oz contains 20 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

What vitamins and minerals does Spring Valley Party Assortment, 12 Count, 8.4 Oz contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spring Valley Party Assortment, 12 Count, 8.4 Oz?

100 g contains 482 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 27, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0819620021018. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2024. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2536708. License: CC0 1.0 (U.S. public domain). Source record dated February 27, 2023. Imported November 6, 2026.

Last updated: . Source description: "SPRING VALLEY PARTY ASSORTMENT, 12 COUNT, 8.4 OZ". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.