Parmesan Cheese, Parmesan

Packaged product Dairy and Eggs WISCONSIN

Parmesan Cheese, Parmesan contains 333 kcal per 100 g. A serving, 8 , amount, 30 g (30 g) provides about 100 kcal.

Roughly 55% of its calories come from fat, with 41% from protein and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (357 kcal per 100 g).

100 g provides 91% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
33.3 gprotein
3.3 gcarbohydrates
20 gfat
100kcal in serving, 8 , amount, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 20 g 26%
Saturated fat L 15 g 75%
Trans fat L 0 g
Cholesterol L 67 mg 22%
Sodium L 933 mg 41%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 33.3 g 67%
Vitamin D L 0 µg0%
Calcium L 1,180 mg91%
Iron L 0 mg0%
Potassium L 93 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 4%Fat: 55%333kcal / 100 g
  • Protein 41%
  • Carbohydrates 4%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium91%Potassium2%Vitamin D0%Iron0%

Nutritional insights

  • Protein33.3 gin the top quarter of dairy and eggs (median 21.4 g)
  • Fat20 gin the lowest quarter of dairy and eggs (median 28.6 g)
  • Saturated fat15 gbelow the median for dairy and eggs (median 17.9 g)
  • Sodium933 mgin the top quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 33.3 g33.3 g
Carbohydrates 3.3 g3.3 g
Fat 20 g20 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 933 mg933 mg

Product details

Brand
WISCONSIN
Barcode
0655257735269
Label serving
1 oz.
Category
Cheese

Ingredients

PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Cream Cheese, Honey Nut BIG Y 333 3.3 g 16.7 g 30 g
Kroger, Nice N' Cheesy Cheese Singles KROGER 333 19 g 9.5 g 23.8 g
Swiss Slim Cut Reduced Fat Cheese, Swiss KRAFT 333 30.3 g 0 g 21.2 g
Onion & Chive Cream Cheese, Onion & Chive PRICE CHOPPER 333 6.7 g 6.7 g 30 g
Kroger, Swiss Cheese KROGER 333 19 g 4.8 g 23.8 g
Kroger, Orange Rind Muenster Natural Cheese Slices KROGER 333 23.8 g 0 g 28.6 g
Gouda Cheese Slices, Gouda CASTELLO 333 23.8 g 0 g 28.6 g
Foodtown, Soft Cream Cheese FOODTOWN 333 6.7 g 6.7 g 33.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parmesan Cheese, Parmesan?

100 g of Parmesan Cheese, Parmesan has 333 kcal. Serving, 8 , amount, 30 g (30 g): about 100 kcal.

Is Parmesan Cheese, Parmesan high in protein?

Parmesan Cheese, Parmesan contains 33.3 g of protein per 100 g (67% of the 50 g Daily Value), or 10 g in serving, 8 , amount, 30 g (30 g). About 41% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21.4 g).

How many carbs are in Parmesan Cheese, Parmesan?

Parmesan Cheese, Parmesan has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Parmesan Cheese, Parmesan?

Parmesan Cheese, Parmesan contains 20 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Parmesan Cheese, Parmesan contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (91% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Parmesan Cheese, Parmesan?

100 g contains 933 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 10, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0655257735269. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2553726. License: CC0 1.0 (U.S. public domain). Source record dated April 10, 2023. Imported November 6, 2026.

Last updated: . Source description: "PARMESAN CHEESE, PARMESAN". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.