Panettone - Hazelnut Cream
Packaged product Dairy and Eggs Bauducco
Panettone - Hazelnut Cream contains 395 kcal per 100 g. A serving, 0.167 cake, 76 g (76 g) provides about 300 kcal.
Roughly 50% of its calories come from carbohydrates, with 42% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 22% of the Daily Value for Vitamin D and 18% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat L | 11.8 g | 59% |
| Trans fat L | 0 g | |
| Cholesterol L | 32.9 mg | 11% |
| Sodium L | 92.1 mg | 4% |
| Total carbohydrates L | 48.7 g | 18% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 25 g | |
| Protein L | 7.9 g | 16% |
| Vitamin D L | 4.3 µg | 22% |
| Calcium L | 47.4 mg | 4% |
| Iron L | 3.2 mg | 18% |
| Potassium L | 138 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 50%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.9 gbelow the median for dairy and eggs (median 8 g)
- Fiber2.6 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars25 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat18.4 gabove the median for dairy and eggs (median 10 g)
- Saturated fat11.8 gabove the median for dairy and eggs (median 4.2 g)
- Sodium92.1 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bauducco
- Barcode
- 0875754000763
- Quantity
- 16.0 oz
- Label serving
- 0.167 cake (76 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panettone - Hazelnut Cream?
100 g of Panettone - Hazelnut Cream has 395 kcal. Serving, 0.167 cake, 76 g (76 g): about 300 kcal.
How much protein is in Panettone - Hazelnut Cream?
Panettone - Hazelnut Cream contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 6 g in serving, 0.167 cake, 76 g (76 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Panettone - Hazelnut Cream?
Panettone - Hazelnut Cream has 48.7 g of total carbohydrates per 100 g, including 2.6 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panettone - Hazelnut Cream?
Panettone - Hazelnut Cream contains 18.4 g of fat per 100 g, of which 11.8 g is saturated (59% of the Daily Value).
What vitamins and minerals does Panettone - Hazelnut Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (22% DV) and iron (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Panettone - Hazelnut Cream?
100 g contains 92.1 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 25, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0875754000763. License: ODbL 1.0 (Open Food Facts). Source record dated December 25, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.