Pancake Mix

Packaged product Sweets and Desserts Sturdiwheat

Pancake Mix contains 324 kcal per 100 g. A serving, 0.25 cup, 34 g (34 g) provides about 110 kcal.

Roughly 75% of its calories come from carbohydrates, with 17% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 20% of the Daily Value for iron, 18% of the Daily Value for calcium and 13% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

324kcal per 100 g
14.7 gprotein
64.7 gcarbohydrates
2.9 gfat
110kcal in serving, 0.25 cup, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 2.9 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 397 mg 17%
Total carbohydrates L 64.7 g 24%
Dietary fiber L 11.8 g 42%
Total sugars L 11.8 g
Added sugars L 8.8 g 18%
Protein L 14.7 g 29%
Vitamin D L 0 µg0%
Calcium L 235 mg18%
Iron L 3.5 mg20%
Potassium L 618 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 75%Fat: 8%324kcal / 100 g
  • Protein 17%
  • Carbohydrates 75%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Calcium18%Potassium13%Vitamin D0%

Nutritional insights

  • Protein14.7 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber11.8 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars11.8 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat2.9 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium397 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sturdiwheat
Barcode
0079054001363
Label serving
0.25 cup (34 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pancake Mix?

100 g of Pancake Mix has 324 kcal. Serving, 0.25 cup, 34 g (34 g): about 110 kcal.

Is Pancake Mix high in protein?

Pancake Mix contains 14.7 g of protein per 100 g (29% of the 50 g Daily Value), or 5 g in serving, 0.25 cup, 34 g (34 g). About 17% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Pancake Mix?

Pancake Mix has 64.7 g of total carbohydrates per 100 g, including 11.8 g of fiber and 11.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pancake Mix?

Pancake Mix contains 2.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Pancake Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV), calcium (18% DV) and potassium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pancake Mix?

100 g contains 397 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 13, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0079054001363. License: ODbL 1.0 (Open Food Facts). Source record dated November 13, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.