ox bone broth
Packaged product Soups and Sauces myeongga
Ox bone broth contains 74 kcal per 100 g. A serving, 1 gper serve, 100 g (100 g) provides about 74 kcal.
Roughly 52% of its calories come from protein, with 44% from fat and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74.1 kcal | |
| Total fat L | 3.6 g | 5% |
| Saturated fat L | 0.14 g | 0.7% |
| Sodium L | 180 mg | 8% |
| Total carbohydrates L | 0.73 g | 0.3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.26 g | |
| Protein L | 9.5 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52%
- Carbohydrates 4%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.5 gin the top quarter of soups and sauces (median 2.1 g)
- Sugars0.26 gin the lowest quarter of soups and sauces (median 3.6 g)
- Fat3.6 gabove the median for soups and sauces (median 2.9 g)
- Saturated fat0.14 gbelow the median for soups and sauces (median 0.8 g)
- Sodium180 mgin the lowest quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- myeongga
- Barcode
- 9369999626853
- Label serving
- 1 gper serve (100 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ox bone broth?
100 g of ox bone broth has 74 kcal. Serving, 1 gper serve, 100 g (100 g): about 74 kcal.
How much protein is in ox bone broth?
Ox bone broth contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 9.5 g in serving, 1 gper serve, 100 g (100 g). About 52% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).
How many carbs are in ox bone broth?
Ox bone broth has 0.73 g of total carbohydrates per 100 g, including 0.26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ox bone broth?
Ox bone broth contains 3.6 g of fat per 100 g, of which 0.14 g is saturated (0.7% of the Daily Value).
How much sodium is in ox bone broth?
100 g contains 180 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 6, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9369999626853. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.