Original Cherry Topping

Packaged product Fruits Herkner's

Original Cherry Topping contains 200 kcal per 100 g. A serving, 2 tbsp, 40 g (40 g) provides about 80 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (200 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
0 gprotein
52.5 gcarbohydrates
0 gfat
80kcal in serving, 2 tbsp, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 12 mg 0.5%
Total carbohydrates L 52.5 g 19%
Dietary fiber not reported
Total sugars L 47.5 g
Protein L 0 g 0%
Vitamin A L 45 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%200kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A5%

Nutritional insights

  • Sugars47.5 gabove the median for fruits (median 40 g)
  • Sodium12 mgabove the median for fruits (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 0 g0 g
Carbohydrates 52.5 g52.5 g
Fat 0 g0 g
Fiber n/an/a
Sugars 47.5 g47.5 g
Sodium 12 mg12 mg

Product details

Brand
Herkner's
Barcode
0705105319339
Label serving
2 Tbsp (40 g)
Category
baking-decorations
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cherries (may include crushed cherry pits), sugar, corn starch, water, citric acid. cherry juice concentrate, pure almond extract, distilled vinegar, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarAlmondVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Cherry Topping?

100 g of Original Cherry Topping has 200 kcal. Serving, 2 tbsp, 40 g (40 g): about 80 kcal.

How much protein is in Original Cherry Topping?

Original Cherry Topping contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 40 g (40 g). About 0% of its calories come from protein.

How many carbs are in Original Cherry Topping?

Original Cherry Topping has 52.5 g of total carbohydrates per 100 g, including 47.5 g of sugars.

How much fat is in Original Cherry Topping?

Original Cherry Topping contains 0 g of fat per 100 g.

How much sodium is in Original Cherry Topping?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2586012. License: CC0 1.0 (U.S. public domain). Source record dated June 20, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0705105319339. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.