Organic Extra Fine Dark Chocolate

Packaged product Sweets and Desserts Chocolate Historia

Organic Extra Fine Dark Chocolate contains 569 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 569 kcal.

Roughly 59% of its calories come from fat, with 34% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 39% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Extra Fine Dark Chocolate by Chocolate Historia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
569kcal per 100 g
10 gprotein
49 gcarbohydrates
37 gfat
569kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 569 kcal
Total fat L 37 g 47%
Saturated fat L 10 g 50%
Cholesterol L 0 mg 0%
Sodium L 65 mg 3%
Total carbohydrates L 49 g 18%
Dietary fiber L 0 g 0%
Total sugars L 21 g
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 80 mg6%
Iron L 7 mg39%
Potassium L 296 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 34%Fat: 59%569kcal / 100 g
  • Protein 7%
  • Carbohydrates 34%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron39%Potassium6%Calcium6%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein10 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars21 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat37 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium65 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chocolate Historia
Barcode
14430077
Quantity
100 g
Label serving
1 portion (100 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Chocolate Seashells Vanden Bulcke 569 6.2 g 49 g 39 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Extra Fine Dark Chocolate?

100 g of Organic Extra Fine Dark Chocolate has 569 kcal. Serving, 1 portion, 100 g (100 g): about 569 kcal.

Is Organic Extra Fine Dark Chocolate high in protein?

Organic Extra Fine Dark Chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 1 portion, 100 g (100 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Organic Extra Fine Dark Chocolate?

Organic Extra Fine Dark Chocolate has 49 g of total carbohydrates per 100 g, including 0 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Extra Fine Dark Chocolate?

Organic Extra Fine Dark Chocolate contains 37 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Organic Extra Fine Dark Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (39% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Extra Fine Dark Chocolate?

100 g contains 65 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 14430077. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.