organic chocolate hazelnut crisp

Packaged product Sweets and Desserts Theo

Organic chocolate hazelnut crisp contains 592 kcal per 100 g. A serving, 1 bar, 49 g (49 g) provides about 290 kcal.

Roughly 65% of its calories come from fat, with 29% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 20% of the Daily Value for iron and 11% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

592kcal per 100 g
10.2 gprotein
42.9 gcarbohydrates
42.9 gfat
290kcal in serving, 1 bar, 49 g (49 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 592 kcal
Total fat L 42.9 g 55%
Saturated fat L 20.4 g 102%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 173 mg 8%
Total carbohydrates L 42.9 g 16%
Dietary fiber L 8.2 g 29%
Total sugars L 28.6 g
Added sugars L 26.5 g 53%
Protein L 10.2 g 20%
Vitamin D L 0 µg0%
Calcium L 61.2 mg5%
Iron L 3.7 mg20%
Potassium L 531 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 29%Fat: 65%592kcal / 100 g
  • Protein 7%
  • Carbohydrates 29%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potassium11%Calcium5%Vitamin D0%

Nutritional insights

  • Protein10.2 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber8.2 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars28.6 gabove the median for sweets and desserts (median 21.2 g)
  • Fat42.9 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat20.4 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium173 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Theo
Barcode
0874492006204
Label serving
1 bar (49 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in organic chocolate hazelnut crisp?

100 g of organic chocolate hazelnut crisp has 592 kcal. Serving, 1 bar, 49 g (49 g): about 290 kcal.

Is organic chocolate hazelnut crisp high in protein?

Organic chocolate hazelnut crisp contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value), or 5 g in serving, 1 bar, 49 g (49 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in organic chocolate hazelnut crisp?

Organic chocolate hazelnut crisp has 42.9 g of total carbohydrates per 100 g, including 8.2 g of fiber and 28.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in organic chocolate hazelnut crisp?

Organic chocolate hazelnut crisp contains 42.9 g of fat per 100 g, of which 20.4 g is saturated (102% of the Daily Value).

What vitamins and minerals does organic chocolate hazelnut crisp contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in organic chocolate hazelnut crisp?

100 g contains 173 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 15, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0874492006204. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.