Orange Ice Cream

Packaged product Sweets and Desserts Mini Melt

Orange Ice Cream contains 200 kcal per 100 g. A serving, 1 portion, 80 ml (80 g) provides about 160 kcal.

Roughly 49% of its calories come from fat, with 41% from carbohydrates and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Orange Ice Cream by Mini Melt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
5 gprotein
21.3 gcarbohydrates
11.3 gfat
160kcal in serving, 1 portion, 80 ml (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 11.3 g 14%
Saturated fat L 7.5 g 38%
Trans fat L 0.38 g
Cholesterol L 37.5 mg 13%
Sodium L 113 mg 5%
Total carbohydrates L 21.3 g 8%
Dietary fiber L 0 g 0%
Total sugars L 20 g
Protein L 5 g 10%
Calcium L 156 mg12%
Iron L 0.13 mg0.7%
Potassium L 188 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 41%Fat: 49%200kcal / 100 g
  • Protein 10%
  • Carbohydrates 41%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Potassium4%Iron0.7%

Nutritional insights

  • Protein5 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars20 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat11.3 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat7.5 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium113 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mini Melt
Barcode
0689076961431
Label serving
1 portion (80 ml)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange Ice Cream?

100 g of Orange Ice Cream has 200 kcal. Serving, 1 portion, 80 ml (80 g): about 160 kcal.

How much protein is in Orange Ice Cream?

Orange Ice Cream contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 4 g in serving, 1 portion, 80 ml (80 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Orange Ice Cream?

Orange Ice Cream has 21.3 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange Ice Cream?

Orange Ice Cream contains 11.3 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

What vitamins and minerals does Orange Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Orange Ice Cream?

100 g contains 113 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0689076961431. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.