Orange Dark Chocolate

Packaged product Sweets and Desserts Giddy Yo

Orange Dark Chocolate contains 607 kcal per 100 g. A serving, 0.25 bar, 15 g (15 g) provides about 91 kcal.

Roughly 68% of its calories come from fat, with 26% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 67% of the Daily Value for magnesium, 61% of the Daily Value for zinc and 17% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Orange Dark Chocolate by Giddy Yo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
607kcal per 100 g
10 gprotein
40 gcarbohydrates
46.7 gfat
91kcal in serving, 0.25 bar, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 607 kcal
Total fat L 46.7 g 60%
Saturated fat L 26.7 g 133%
Trans fat L 0 g
Sodium not reported
Total carbohydrates L 40 g 15%
Dietary fiber L 13.3 g 48%
Total sugars L 20 g
Protein L 10 g 20%
Magnesium L 280 mg67%
Potassium L 813 mg17%
Zinc L 6.7 mg61%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 26%Fat: 68%607kcal / 100 g
  • Protein 6%
  • Carbohydrates 26%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium67%Zinc61%Potassium17%

Nutritional insights

  • Protein10 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber13.3 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars20 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat46.7 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat26.7 gin the top quarter of sweets and desserts (median 5.5 g)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Giddy Yo
Barcode
0838206000230
Label serving
0.25 bar (15 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange Dark Chocolate?

100 g of Orange Dark Chocolate has 607 kcal. Serving, 0.25 bar, 15 g (15 g): about 91 kcal.

Is Orange Dark Chocolate high in protein?

Orange Dark Chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 1.5 g in serving, 0.25 bar, 15 g (15 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Orange Dark Chocolate?

Orange Dark Chocolate has 40 g of total carbohydrates per 100 g, including 13.3 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange Dark Chocolate?

Orange Dark Chocolate contains 46.7 g of fat per 100 g, of which 26.7 g is saturated (133% of the Daily Value).

What vitamins and minerals does Orange Dark Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (67% DV), zinc (61% DV) and potassium (17% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0838206000230. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.