Orange Dark Chocolate
Packaged product Sweets and Desserts Camimo
Orange Dark Chocolate contains 550 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 220 kcal.
Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (542 kcal per 100 g).
100 g provides 83% of the Daily Value for iron and 13% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 25 g | 125% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 15 g | 54% |
| Total sugars L | 35 g | |
| Protein L | 7.5 g | 15% |
| Calcium L | 50 mg | 4% |
| Iron L | 15 mg | 83% |
| Potassium L | 625 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 34%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.5 gabove the median for sweets and desserts (median 6.5 g)
- Fiber15 gin the top quarter of sweets and desserts (median 2.6 g)
- Sugars35 gin the lowest quarter of sweets and desserts (median 48.6 g)
- Fat40 gin the top quarter of sweets and desserts (median 33 g)
- Saturated fat25 gin the top quarter of sweets and desserts (median 19 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Camimo
- Barcode
- 0752612100240
- Label serving
- 1 portion (40 g)
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chocolate negro con menta Leyre | 550 | 8.4 g | 57.5 g | 31.8 g |
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| Salted Caramel Lotus Chocolate Habibi Dubai Chocolate | 550 | 5 g | 60 g | 32.5 g |
| Assorted Italian Chocolates Witors | 550 | 5 g | 57.5 g | 32.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange Dark Chocolate?
100 g of Orange Dark Chocolate has 550 kcal. Serving, 1 portion, 40 g (40 g): about 220 kcal.
How much protein is in Orange Dark Chocolate?
Orange Dark Chocolate contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1 portion, 40 g (40 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).
How many carbs are in Orange Dark Chocolate?
Orange Dark Chocolate has 50 g of total carbohydrates per 100 g, including 15 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange Dark Chocolate?
Orange Dark Chocolate contains 40 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).
What vitamins and minerals does Orange Dark Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (83% DV) and potassium (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Orange Dark Chocolate?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0752612100240. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.