Orange Creamsicle
Packaged product Dairy and Eggs Barebells Protein Bar
Orange Creamsicle contains 382 kcal per 100 g. A serving, 1 bar, 55 g (55 g) provides about 210 kcal.
Roughly 39% of its calories come from carbohydrates, with 37% from protein and 25% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 24% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 10.9 g | 14% |
| Saturated fat L | 5.5 g | 27% |
| Trans fat L | 0.18 g | |
| Cholesterol L | 9.1 mg | 3% |
| Sodium L | 273 mg | 12% |
| Total carbohydrates L | 38.2 g | 14% |
| Dietary fiber L | 7.3 g | 26% |
| Total sugars L | 3.6 g | |
| Protein L | 36.4 g | 73% |
| Calcium L | 318 mg | 24% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 182 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37%
- Carbohydrates 39%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein36.4 gin the top quarter of dairy and eggs (median 8 g)
- Fiber7.3 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars3.6 gbelow the median for dairy and eggs (median 3.9 g)
- Fat10.9 gabove the median for dairy and eggs (median 10 g)
- Saturated fat5.5 gabove the median for dairy and eggs (median 4.2 g)
- Sodium273 mgabove the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barebells Protein Bar
- Barcode
- 0850075778843
- Label serving
- 1 bar (55 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg noodles Tops | 382 | 16.4 g | 67.3 g | 5.5 g |
| Peanut Butter Barebell Barebell | 382 | 36.4 g | 36.4 g | 14.5 g |
| Orange Creamsicle Barebells Protein Bar | 382 | 36.4 g | 36.4 g | 12.7 g |
| Orange Creamsicle Barebells | 382 | 36.4 g | 36.4 g | 12.7 g |
| Orange Creamsicle Barebell | 382 | 36.4 g | 36.4 g | 12.7 g |
| Peanute Butter Barebells | 382 | 36.4 g | 36.4 g | 14.5 g |
| Peanut Butter Barebells | 382 | 36.4 g | 36.4 g | 14.5 g |
| Egg Noodles Extra Wide Colonial Inn | 382 | 14.5 g | 70.9 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange Creamsicle?
100 g of Orange Creamsicle has 382 kcal. Serving, 1 bar, 55 g (55 g): about 210 kcal.
Is Orange Creamsicle high in protein?
Orange Creamsicle contains 36.4 g of protein per 100 g (73% of the 50 g Daily Value), or 20 g in serving, 1 bar, 55 g (55 g). About 37% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Orange Creamsicle?
Orange Creamsicle has 38.2 g of total carbohydrates per 100 g, including 7.3 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange Creamsicle?
Orange Creamsicle contains 10.9 g of fat per 100 g, of which 5.5 g is saturated (27% of the Daily Value).
What vitamins and minerals does Orange Creamsicle contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (24% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Orange Creamsicle?
100 g contains 273 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850075778843. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.