Orange Chicken

Packaged product Poultry SERVING

Orange Chicken contains 115 kcal per 100 g. A serving, 1 serving, 270 g (270 g) provides about 311 kcal.

Roughly 49% of its calories come from protein, with 28% from carbohydrates and 24% from fat (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

115kcal per 100 g
13.7 gprotein
7.8 gcarbohydrates
3 gfat
311kcal in serving, 1 serving, 270 g (270 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 3 g 4%
Saturated fat L 1.9 g 9%
Cholesterol L 44.4 mg 15%
Sodium L 178 mg 8%
Total carbohydrates L 7.8 g 3%
Dietary fiber L 1.1 g 4%
Total sugars L 0.37 g
Added sugars L 0 g 0%
Protein L 13.7 g 27%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 14.8 mg1%
Iron L 0.14 mg0.8%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 96.3 mg2%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49%Carbohydrates: 28%Fat: 24%115kcal / 100 g
  • Protein 49%
  • Carbohydrates 28%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Calcium1%Iron0.8%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Vitamin B60%

Nutritional insights

  • Protein13.7 gbelow the median for poultry (median 17.9 g)
  • Fiber1.1 gabove the median for poultry (median 0 g)
  • Sugars0.37 gbelow the median for poultry (median 0.87 g)
  • Fat3 gbelow the median for poultry (median 4.3 g)
  • Saturated fat1.9 gabove the median for poultry (median 1.2 g)
  • Sodium178 mgbelow the median for poultry (median 283 mg)
  • Protein per 100 kcal11.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
SERVING
Barcode
0850055487079
Label serving
1 serving (270 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Marinated chicken Migros 115 20 g 2 g 3 g
Boneless Skinless Chicken Breast Hill Country Fare 115 21.2 g 0 g 2.7 g
Chicken Livers Harris Teeter 115 16.8 g 0.88 g 4.4 g
Cooked chicken Asda 115 17 g 3 g 3.6 g
Chicken Breasts 97% Fat Frer Giant 115 22 g 0 g 2.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange Chicken?

100 g of Orange Chicken has 115 kcal. Serving, 1 serving, 270 g (270 g): about 311 kcal.

Is Orange Chicken high in protein?

Orange Chicken contains 13.7 g of protein per 100 g (27% of the 50 g Daily Value), or 37 g in serving, 1 serving, 270 g (270 g). About 49% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).

How many carbs are in Orange Chicken?

Orange Chicken has 7.8 g of total carbohydrates per 100 g, including 1.1 g of fiber and 0.37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange Chicken?

Orange Chicken contains 3 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).

How much sodium is in Orange Chicken?

100 g contains 178 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850055487079. License: ODbL 1.0 (Open Food Facts). Source record dated January 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.