Orange and mango squash
Packaged product Beverages Sainsbury's
Orange and mango squash contains 1 kcal per 100 ml. A serving, 250 ml (250 ml) provides about 2 kcal.
Roughly 53% of its calories come from fat, with 24% from protein and 24% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 43 kcal per 100 g across 395 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 0.8 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.04 g | 0.2% |
| Sodium | not reported | |
| Total carbohydrates L | 0.2 g | 0.1% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 0.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.2 g | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 24%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.2 gin the lowest quarter of beverages (median 0.7 g)
- Fiber0.2 gbelow the median for beverages (median 0.25 g)
- Sugars0.2 gin the lowest quarter of beverages (median 9 g)
- Fat0.2 gabove the median for beverages (median 0.1 g)
- Saturated fat0.04 gabove the median for beverages (median 0 g)
- Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 00464758
- Quantity
- 1.5l
- Label serving
- 250 ml
- Category
- Orange juices from concentrate
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Orange Comminute From Concentrate (36%), Mango Puree (4%), Acids: Citric Acid, Malic Acid; Flavourings, Acidity Regulator: Sodium Citrate; Sweeteners: Sucralose, Acesulfame K; Stabiliser: Carboxymethylcellulose; Preservatives: Potassium Sorbate, Sodium Metabisulphite (Sulphites); Colour: Beta-carotene.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Orange juice Almarai | 0 | 0.67 g | 10 g | 0 g |
| Orange, Lemon and pineapple Jucee | 4 | 0.5 g | 0.5 g | 0 g |
| Robinsons orange double strength Robinsons | 5 | 0 g | 0 g | 0 g |
| Orange Juice Marks & Spencer | 7 | 0.1 g | 1.2 g | 0.1 g |
| Mediterranean orange Hugh juice Marks & Spencer | 8 | 0.1 g | 1.4 g | 0.1 g |
| Orange juice Al Ain farms | 11 | 0.12 g | 10 g | 0 g |
| Orange Juice Minute Maid | 17 | 0.28 g | 3.5 g | 0 g |
| No Pulp Lower Sugar Orange Juice Tropicana | 20 | 0.4 g | 4.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange and mango squash?
100 ml of Orange and mango squash has 1 kcal. Serving, 250 ml (250 ml): about 2 kcal.
How much protein is in Orange and mango squash?
Orange and mango squash contains 0.2 g of protein per 100 ml (0.4% of the 50 g Daily Value), or 0.5 g in serving, 250 ml (250 ml). About 24% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 0.7 g).
How many carbs are in Orange and mango squash?
Orange and mango squash has 0.2 g of total carbohydrates per 100 ml, including 0.2 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange and mango squash?
Orange and mango squash contains 0.2 g of fat per 100 ml, of which 0.04 g is saturated (0.2% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated March 5, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00464758. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.