Ora Cacao
Packaged product Other Foods Ora
Ora Cacao contains 652 kcal per 100 g. A serving, 25 discs, 23 g (23 g) provides about 150 kcal.
Roughly 73% of its calories come from fat, with 19% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 24% of the Daily Value for iron and 16% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 652 kcal | |
| Total fat L | 52.2 g | 67% |
| Saturated fat L | 30.4 g | 152% |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 30.4 g | 11% |
| Dietary fiber L | 17.4 g | 62% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13 g | 26% |
| Iron L | 4.4 mg | 24% |
| Potassium L | 748 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 19%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gabove the median for other foods (median 6.9 g)
- Fiber17.4 gin the top quarter of other foods (median 1.8 g)
- Sugars0 gin the lowest quarter of other foods (median 3.5 g)
- Fat52.2 gin the top quarter of other foods (median 6.4 g)
- Saturated fat30.4 gin the top quarter of other foods (median 1.9 g)
- Sodium0 mgin the lowest quarter of other foods (median 236 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Caffeine L | 922 mg |
|---|
Product details
- Brand
- Ora
- Barcode
- 0850062126114
- Label serving
- 25 discs (23 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| salsa boscaiola Biffi | 652 | 1.5 g | 1.6 g | 71 g |
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| Pistazinkerne Koro | 652 | 24 g | 3.9 g | 58 g |
| Cacao Ora Cacao | 652 | 13 g | 30.4 g | 52.2 g |
| The London Fog Zimt Chocolates | 652 | 3.2 g | 38.4 g | 57.6 g |
| Mistura Natural Frutorra | 652 | 17.8 g | 6.8 g | 59.6 g |
| Chocolat Noir 87% Naturaplan | 652 | 7.7 g | 21 g | 57 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ora Cacao?
100 g of Ora Cacao has 652 kcal. Serving, 25 discs, 23 g (23 g): about 150 kcal.
Is Ora Cacao high in protein?
Ora Cacao contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 3 g in serving, 25 discs, 23 g (23 g). About 8% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).
How many carbs are in Ora Cacao?
Ora Cacao has 30.4 g of total carbohydrates per 100 g, including 17.4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ora Cacao?
Ora Cacao contains 52.2 g of fat per 100 g, of which 30.4 g is saturated (152% of the Daily Value).
What vitamins and minerals does Ora Cacao contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV) and potassium (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ora Cacao?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850062126114. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.