Omegrow

Packaged product Other Foods Planta

Omegrow contains 630 kcal per 100 g. A serving, 1 tablespoon, 10 g (10 g) provides about 63 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 100% of the Daily Value for Riboflavin (B2), 96% of the Daily Value for Vitamin B12 and 94% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

630kcal per 100 g
0 gprotein
0 gcarbohydrates
70 gfat
63kcal in serving, 1 tablespoon, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 630 kcal
Total fat L 70 g 90%
Saturated fat L 17.5 g 88%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 516 mg 22%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin A L 799 µg89%
Vitamin D L 8 µg40%
Vitamin E L 11.4 mg76%
Thiamin (B1) L 1.1 mg92%
Riboflavin (B2) L 1.3 mg100%
Pantothenic acid (B5) L 3.6 mg72%
Vitamin B6 L 1.6 mg94%
Folate (B9) L 253 µg63%
Vitamin B12 L 2.3 µg96%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%630kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)100%Vitamin B1296%Vitamin B694%Thiamin (B1)92%Vitamin A89%Vitamin E76%Pantothenic acid (B5)72%Folate (B9)63%Vitamin D40%

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 6.9 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.5 g)
  • Fat70 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat17.5 gin the top quarter of other foods (median 1.9 g)
  • Sodium516 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Planta
Barcode
8719200284968
Label serving
1 tablespoon (10 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Omegrow?

100 g of Omegrow has 630 kcal. Serving, 1 tablespoon, 10 g (10 g): about 63 kcal.

How much protein is in Omegrow?

Omegrow contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tablespoon, 10 g (10 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).

How many carbs are in Omegrow?

Omegrow has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Omegrow?

Omegrow contains 70 g of fat per 100 g, of which 17.5 g is saturated (88% of the Daily Value).

What vitamins and minerals does Omegrow contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (100% DV), Vitamin B12 (96% DV), Vitamin B6 (94% DV), Thiamin (B1) (92% DV) and Vitamin A (89% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Omegrow?

100 g contains 516 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719200284968. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.