Oatmeal Maple Waffle

Packaged product Meals and Dishes Pride Food

Oatmeal Maple Waffle contains 325 kcal per 100 g. A serving, 1 scoop, 49.3 g (49.3 g) provides about 160 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

100 g provides 49% of the Daily Value for Thiamin (B1) and 33% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

325kcal per 100 g
6.1 gprotein
77.1 gcarbohydrates
0 gfat
160kcal in serving, 1 scoop, 49.3 g (49.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 284 mg 12%
Total carbohydrates L 77.1 g 28%
Dietary fiber L 0 g 0%
Total sugars L 8.1 g
Added sugars L 8.1 g 16%
Protein L 6.1 g 12%
Vitamin D L 0 µg0%
Thiamin (B1) L 0.59 mg49%
Riboflavin (B2) L 0.43 mg33%
Calcium L 20.3 mg2%
Iron L 0.61 mg3%
Potassium L 101 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%325kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)49%Riboflavin (B2)33%Iron3%Potassium2%Calcium2%Vitamin D0%

Nutritional insights

  • Protein6.1 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
  • Sugars8.1 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat0 gin the lowest quarter of meals and dishes (median 8.2 g)
  • Saturated fat0 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium284 mgbelow the median for meals and dishes (median 425 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pride Food
Barcode
0860004940395
Label serving
1 scoop (49.3 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oatmeal Maple Waffle?

100 g of Oatmeal Maple Waffle has 325 kcal. Serving, 1 scoop, 49.3 g (49.3 g): about 160 kcal.

How much protein is in Oatmeal Maple Waffle?

Oatmeal Maple Waffle contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 1 scoop, 49.3 g (49.3 g). About 7% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Oatmeal Maple Waffle?

Oatmeal Maple Waffle has 77.1 g of total carbohydrates per 100 g, including 0 g of fiber and 8.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oatmeal Maple Waffle?

Oatmeal Maple Waffle contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Oatmeal Maple Waffle contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (49% DV) and Riboflavin (B2) (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oatmeal Maple Waffle?

100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 14, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860004940395. License: ODbL 1.0 (Open Food Facts). Source record dated June 14, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.