Oat Plant-Based Beverage

Packaged product Beverages Marcel’s Modern Pantry

Oat Plant-Based Beverage contains 8 kcal per 100 ml. A serving, 1 portion, 240 ml (240 ml) provides about 19 kcal.

Roughly 58% of its calories come from carbohydrates, with 22% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.

100 ml provides 21% of the Daily Value for Vitamin B12, 19% of the Daily Value for Riboflavin (B2) and 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Oat Plant-Based Beverage by Marcel’s Modern Pantry, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
8kcal per 100 ml
0.42 gprotein
1.3 gcarbohydrates
0.21 gfat
19kcal in serving, 1 portion, 240 ml (240 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 8 kcal
Total fat L 0.21 g 0.3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 58 mg 3%
Total carbohydrates L 1.3 g 0.5%
Dietary fiber L 0.4 g 1%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0.42 g 0.8%
Vitamin A L 66.7 µg7%
Vitamin C L 0 mg0%
Vitamin D L 1.5 µg8%
Vitamin E L 0.029 mg0.2%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.25 mg19%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0.003 mg0.2%
Folate (B9) L 0 µg0%
Vitamin B12 L 0.5 µg21%
Calcium L 146 mg11%
Iron L 0.15 mg0.8%
Magnesium L 6.1 mg1%
Phosphorus L 14.1 mg1%
Potassium L 162 mg3%
Zinc L 0.12 mg1%
Copper L 0.033 mg4%
Manganese L 0.13 mg6%
Selenium L 0.46 µg0.8%
Iodine L 0.98 µg0.7%
Chloride L 1.9 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 58%Fat: 22%8kcal / 100 ml
  • Protein 20%
  • Carbohydrates 58%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamin B1221%Riboflavin (B2)19%Calcium11%Vitamin D8%Vitamin A7%Manganese6%Copper4%Potassium3%Magnesium1%Phosphorus1%

Nutritional insights

  • Protein0.42 gbelow the median for beverages (median 0.6 g)
  • Fiber0.4 gabove the median for beverages (median 0 g)
  • Sugars0 gin the lowest quarter of beverages (median 4.9 g)
  • Fat0.21 gabove the median for beverages (median 0.1 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Sodium58 mgabove the median for beverages (median 32 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
  • Water92.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L1.4 g
Carotenoids (2)
Beta-carotene L0 µg
Vitamin D (D2 + D3), International Units L60 IU
Other components (3)
Water L92.8 g
Alcohol L0 g
Vitamin A, IU L2,670 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 18.8 kcal8 kcal
Protein 0.42 g0.42 g
Carbohydrates 3.8 g1.3 g
Fat 0.21 g0.21 g
Fiber 0.42 g0.4 g
Sugars 0 g0 g
Sodium 41.7 mg58 mg

Product details

Brand
Marcel’s Modern Pantry
Barcode
0754686002734
Label serving
1 portion (240 ml)
Category
Beverages
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

filtered water, oats, calcium carbonate, tricalcium phosphate, sea salt, gellan gum, potassium phosphate, vitamin A palmitate, ergocalciferol (vitamin D2), riboflavin, vitamin B12

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSalt

Similar products

FoodCaloriesProteinCarbsFat
Wacky Waters Beverage, Grape Kool-Aid 8 0 g 2.3 g 0 g
Wacky Water Beverage, Tropical Punch Kool-Aid 8 0 g 2.3 g 0 g
Wackey Waters Beverage, Mixed Berry Kool-Aid 8 0 g 2.3 g 0 g
Indian Tonic Water Tesco 8 0 g 1.7 g 0.1 g
Cocktail Onions In Vermouth Haddon House 8 0 g 2.1 g 0 g
beer Roadworks Brewing Co 8 0 g 1.9 g 0 g
Beverages, PEPSICO QUAKER, Gatorade G2, low calorie 8 0.05 g 1.9 g 0.01 g
Jack's - Cranberry Juice - Cranberry Juice Jack’s 8 0 g 1.5 g 0.25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat Plant-Based Beverage?

100 ml of Oat Plant-Based Beverage has 8 kcal. Serving, 1 portion, 240 ml (240 ml): about 19 kcal.

How much protein is in Oat Plant-Based Beverage?

Oat Plant-Based Beverage contains 0.42 g of protein per 100 ml (0.8% of the 50 g Daily Value), or 1 g in serving, 1 portion, 240 ml (240 ml). About 20% of its calories come from protein. Compared with other beverages, that is below the median (median 0.6 g).

How many carbs are in Oat Plant-Based Beverage?

Oat Plant-Based Beverage has 1.3 g of total carbohydrates per 100 ml, including 0.4 g of fiber and 0 g of sugars.

How much fat is in Oat Plant-Based Beverage?

Oat Plant-Based Beverage contains 0.21 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Oat Plant-Based Beverage contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin B12 (21% DV), Riboflavin (B2) (19% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oat Plant-Based Beverage?

100 ml contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0754686002734. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2479371. License: CC0 1.0 (U.S. public domain). Source record dated September 5, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.