Oat Drink plant-based

Packaged product Beverages Vemondo

Oat Drink plant-based contains 37 kcal per 100 g. A serving, 100 g (100 g) provides about 37 kcal.

Roughly 64% of its calories come from carbohydrates, with 31% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 344 kcal per 100 g across 4,549 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat Drink plant-based by Vemondo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
0.5 gprotein
5.6 gcarbohydrates
1.2 gfat
37kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.2 g 1%
Sodium L 0.08 mg 0%
Total carbohydrates L 5.6 g 2%
Dietary fiber L 1 g 4%
Total sugars L 3.3 g
Added sugars L 0 g 0%
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 64%Fat: 31%37kcal / 100 g
  • Protein 6%
  • Carbohydrates 64%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gin the lowest quarter of beverages (median 8.1 g)
  • Fiber1 gin the lowest quarter of beverages (median 4.4 g)
  • Sugars3.3 gabove the median for beverages (median 3 g)
  • Fat1.2 gin the lowest quarter of beverages (median 5.9 g)
  • Saturated fat0.2 gin the lowest quarter of beverages (median 0.9 g)
  • Sodium0.08 mgin the lowest quarter of beverages (median 236 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vemondo
Barcode
4335619337794
Label serving
100 g
Category
Plant-based foods
Nutri-Score
A as computed by Open Food Facts

Ingredients

Băutură pe bază de ovăz. Produs ecologic. Produs ultrapasteurizat - UHT. **Fără adaos de zaharuri. Conține zaharuri prezente în mod natural. Ingrediente: apă, 9,8% ovăz*** fermentat, ulei de floarea-soarelui***, inulinǎ***, sare de mare. ***din agricultură ecologică controlată. Poate conţine urme de fructe cu coajă lemnoasă şi soia. A se consuma de preferinţă înainte de:/ Nr. Lot: vezi parte superioară ambalaj. A se păstra la loc uscat şi răcoros, ferit Bazele soarelui. După deschidere, a se pastra la frigider şi consuma în decurs de 3 zile. A se agita înainte de consum. *Sugestie de prezentare

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Sorsi Di Frutta E Verdura - Ananas Curcuma Zenzero Limone Il Nutrimento 37 0.4 g 8.6 g 0.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat Drink plant-based?

100 g of Oat Drink plant-based has 37 kcal. Serving, 100 g (100 g): about 37 kcal.

How much protein is in Oat Drink plant-based?

Oat Drink plant-based contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.5 g in serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 8.1 g).

How many carbs are in Oat Drink plant-based?

Oat Drink plant-based has 5.6 g of total carbohydrates per 100 g, including 1 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat Drink plant-based?

Oat Drink plant-based contains 1.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Oat Drink plant-based?

100 g contains 0.08 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335619337794. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.