NZ Whey Isolate With Stevia
Packaged product Other Foods NZ Protein
NZ Whey Isolate With Stevia contains 386 kcal per 100 g. A serving, 2 portion, 31.25 g (31.3 g) provides about 121 kcal.
Roughly 95% of its calories come from protein, with 3% from carbohydrates and 2% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 0.96 g | 1% |
| Saturated fat L | 0.64 g | 3% |
| Sodium L | 525 mg | 23% |
| Total carbohydrates L | 2.9 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.32 g | |
| Protein L | 90.2 g | 180% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 95%
- Carbohydrates 3%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein90.2 gin the top quarter of other foods (median 7 g)
- Sugars0.32 gin the lowest quarter of other foods (median 3.4 g)
- Fat0.96 gin the lowest quarter of other foods (median 6.5 g)
- Saturated fat0.64 gbelow the median for other foods (median 1.9 g)
- Sodium525 mgabove the median for other foods (median 240 mg)
- Protein per 100 kcal23.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- NZ Protein
- Barcode
- 0797776160334
- Label serving
- 2 portion (31.25 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creme fraiche gastronomique Yoplait | 386 | 2 g | 2.3 g | 41 g |
| Weetabix Weetabix | 386 | 10 g | 70 g | 5.1 g |
| Germe di grano Purezza Bio | 386 | 30 g | 37 g | 10 g |
| Veganer Protein Vanille Volksshake | 386 | 71.7 g | 12.5 g | 6.2 g |
| Corsu vecchiu Corsica | 386 | 22 g | 0.2 g | 33 g |
| Gefüllter Kuchen Willis Maestro Konditor | 386 | 4.4 g | 59 g | 14 g |
| Traditional brownie mix Stonewall Kitchen | 386 | 3.5 g | 82.5 g | 7 g |
| Specialité a base de foie gras de canard et sauternes R.Junca | 386 | 4.7 g | 1.7 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in NZ Whey Isolate With Stevia?
100 g of NZ Whey Isolate With Stevia has 386 kcal. Serving, 2 portion, 31.25 g (31.3 g): about 121 kcal.
Is NZ Whey Isolate With Stevia high in protein?
NZ Whey Isolate With Stevia contains 90.2 g of protein per 100 g (180% of the 50 g Daily Value), or 28.2 g in serving, 2 portion, 31.25 g (31.3 g). About 95% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).
How many carbs are in NZ Whey Isolate With Stevia?
NZ Whey Isolate With Stevia has 2.9 g of total carbohydrates per 100 g, including 0.32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in NZ Whey Isolate With Stevia?
NZ Whey Isolate With Stevia contains 0.96 g of fat per 100 g, of which 0.64 g is saturated (3% of the Daily Value).
How much sodium is in NZ Whey Isolate With Stevia?
100 g contains 525 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 25, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0797776160334. License: ODbL 1.0 (Open Food Facts). Source record dated December 25, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.