Nestle Fresh Milk

Packaged product Dairy and Eggs Nestlé

Nestle Fresh Milk contains 64 kcal per 100 g. A serving, 250 ml (250 g) provides about 160 kcal.

Roughly 49% of its calories come from fat, with 29% from carbohydrates and 22% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 56 kcal per 100 g across 3,669 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nestle Fresh Milk by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
64kcal per 100 g
3.5 gprotein
4.7 gcarbohydrates
3.5 gfat
160kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 3.5 g 5%
Saturated fat L 2.2 g 11%
Trans fat L 0.2 g
Cholesterol L 10.8 mg 4%
Sodium L 35 mg 2%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.7 g
Protein L 3.5 g 7%
Calcium L 125 mg10%
Phosphorus L 85.6 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 29%Fat: 49%64kcal / 100 g
  • Protein 22%
  • Carbohydrates 29%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Phosphorus7%

Nutritional insights

  • Protein3.5 gabove the median for dairy and eggs (median 3.3 g)
  • Sugars4.7 gbelow the median for dairy and eggs (median 4.9 g)
  • Fat3.5 gin the top quarter of dairy and eggs (median 2 g)
  • Saturated fat2.2 gin the top quarter of dairy and eggs (median 1.2 g)
  • Sodium35 mgin the lowest quarter of dairy and eggs (median 50 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
4800361015103
Label serving
250 ml
Category
Milks
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
2% Milk - 18g protein Natrel Plus 64 7.2 g 3.6 g 2 g
3.25% Lactose Free Homogenized Milk Dairyland 64 3.2 g 4.8 g 3.2 g
Milk Québon 64 3.6 g 4.8 g 3.2 g
3.25% Homogenized Milk Farmers 64 3.6 g 5.2 g 3.2 g
Lait 1L 3.5% MB Brique Andechser Natur 64 3.3 g 4.8 g 3.5 g
Bio latte da agricoltura biologica intero Berna 64 3.2 g 4.8 g 3.6 g
Natrel Finement filtré 3.25% Natrel 64 3.6 g 4.8 g 3.2 g
Voll Milch Nöm 64 3.3 g 4.7 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nestle Fresh Milk?

100 g of Nestle Fresh Milk has 64 kcal. Serving, 250 ml (250 g): about 160 kcal.

How much protein is in Nestle Fresh Milk?

Nestle Fresh Milk contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 8.8 g in serving, 250 ml (250 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.3 g).

How many carbs are in Nestle Fresh Milk?

Nestle Fresh Milk has 4.7 g of total carbohydrates per 100 g, including 0 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nestle Fresh Milk?

Nestle Fresh Milk contains 3.5 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Nestle Fresh Milk?

100 g contains 35 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4800361015103. License: ODbL 1.0 (Open Food Facts). Source record dated April 11, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.