Naturel

Packaged product Other Foods Natrel

Naturel contains 110 kcal per 100 g. A serving, 1 tasse, 250 ml (250 g) provides about 275 kcal.

Roughly 47% of its calories come from carbohydrates, with 33% from protein and 20% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 18% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Naturel by Natrel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
9 gprotein
13 gcarbohydrates
2.5 gfat
275kcal in serving, 1 tasse, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 2.5 g 3%
Saturated fat L 1.5 g 8%
Trans fat L 0.04 g
Cholesterol L 4 mg 1%
Sodium L 100 mg 4%
Total carbohydrates L 13 g 5%
Dietary fiber L 0 g 0%
Total sugars L 12 g
Protein L 9 g 18%
Vitamin A L 60 µg7%
Vitamin D L 2 µg10%
Vitamin E L 0 mg0%
Thiamin (B1) L 0.04 mg3%
Riboflavin (B2) L 0.24 mg18%
Folate (B9) L 6 µg2%
Calcium L 120 mg9%
Iron L 0.04 mg0.2%
Magnesium L 10 mg2%
Phosphorus L 80 mg6%
Potassium L 140 mg3%
Zinc L 0.4 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 47%Fat: 20%110kcal / 100 g
  • Protein 33%
  • Carbohydrates 47%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)18%Vitamin D10%Calcium9%Vitamin A7%Phosphorus6%Zinc4%Thiamin (B1)3%Potassium3%Magnesium2%Folate (B9)2%

Nutritional insights

  • Protein9 gabove the median for other foods (median 6.9 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars12 gabove the median for other foods (median 3.5 g)
  • Fat2.5 gbelow the median for other foods (median 6.4 g)
  • Saturated fat1.5 gbelow the median for other foods (median 1.9 g)
  • Sodium100 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Natrel
Barcode
0064420010216
Label serving
1 tasse (250 ml)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Naturel?

100 g of Naturel has 110 kcal. Serving, 1 tasse, 250 ml (250 g): about 275 kcal.

How much protein is in Naturel?

Naturel contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 22.5 g in serving, 1 tasse, 250 ml (250 g). About 33% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).

How many carbs are in Naturel?

Naturel has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Naturel?

Naturel contains 2.5 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Naturel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (18% DV) and Vitamin D (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Naturel?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0064420010216. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.