Natural Dried Figs

Packaged product Other Foods Taris

Natural Dried Figs contains 300 kcal per 100 g. A serving, 2 pcs, 40 g (40 g) provides about 120 kcal.

Roughly 89% of its calories come from carbohydrates, with 8% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

300kcal per 100 g
2.5 gprotein
65 gcarbohydrates
2.5 gfat
120kcal in serving, 2 pcs, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 2.5 g 3%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 65 g 24%
Dietary fiber L 5 g 18%
Total sugars L 52.5 g
Added sugars L 0 g 0%
Protein L 2.5 g 5%
Vitamin D L 0 µg0%
Calcium L 162 mg12%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 89%Fat: 8%300kcal / 100 g
  • Protein 3%
  • Carbohydrates 89%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Vitamin D0%Iron0%Potassium0%

Nutritional insights

  • Protein2.5 gbelow the median for other foods (median 7 g)
  • Fiber5 gin the top quarter of other foods (median 1.9 g)
  • Sugars52.5 gin the top quarter of other foods (median 3.4 g)
  • Fat2.5 gbelow the median for other foods (median 6.5 g)
  • Sodium0 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Taris
Barcode
8690102702722
Label serving
2 pcs (40 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Golden Raisins Shoprite 300 2.5 g 77.5 g 0 g
목이버섯 Jayone Goods 300 0 g 80 g 0 g
Squeezable Ginger Paste GARLAND FOOD 300 0 g 80 g 0 g
Matcha Superfood Mix Chérie's Sweet Heart 300 20 g 40 g 0 g
Mini Marshmallows Hospitality 300 3.3 g 76.7 g 0 g
Italian antipasto Fratelli Beretta 300 26.7 g 0 g 23.3 g
Pure Bee Pollen DUTCHMAN'S GOLD 300 20 g 40 g 4 g
Classic Trail Mix Basse 300 10 g 25 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Natural Dried Figs?

100 g of Natural Dried Figs has 300 kcal. Serving, 2 pcs, 40 g (40 g): about 120 kcal.

How much protein is in Natural Dried Figs?

Natural Dried Figs contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 2 pcs, 40 g (40 g). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Natural Dried Figs?

Natural Dried Figs has 65 g of total carbohydrates per 100 g, including 5 g of fiber and 52.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natural Dried Figs?

Natural Dried Figs contains 2.5 g of fat per 100 g.

What vitamins and minerals does Natural Dried Figs contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Natural Dried Figs?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690102702722. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.