Natural Casing Franks

Packaged product Other Foods Hannaford

Natural Casing Franks contains 304 kcal per 100 g. A serving, 65 g (65 g) provides about 198 kcal.

Roughly 76% of its calories come from fat, with 17% from protein and 7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 10% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

304kcal per 100 g
12.5 gprotein
5.4 gcarbohydrates
25 gfat
198kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 25 g 32%
Saturated fat L 10.7 g 54%
Trans fat L 0 g
Cholesterol L 54 mg 18%
Sodium L 804 mg 35%
Total carbohydrates L 5.4 g 2%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Added sugars L 1.8 g 4%
Protein L 12.5 g 25%
Vitamin A L 0 µg0%
Vitamin C L 0.004 mg0%
Calcium L 18 mg1%
Iron L 0.71 mg4%
Potassium L 482 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 7%Fat: 76%304kcal / 100 g
  • Protein 17%
  • Carbohydrates 7%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium10%Iron4%Calcium1%Vitamin C0%Vitamin A0%

Nutritional insights

  • Protein12.5 gabove the median for other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars1.8 gbelow the median for other foods (median 3.4 g)
  • Fat25 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat10.7 gin the top quarter of other foods (median 1.9 g)
  • Sodium804 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 478 kcal304 kcal
Protein 16.6 g12.5 g
Carbohydrates 7.1 g5.4 g
Fat 42.6 g25 g
Fiber 0 g0 g
Sugars 2.8 g1.8 g
Sodium 1.3 mg804 mg

Product details

Brand
Hannaford
Barcode
0041268165377
Quantity
65 g
Label serving
65 g
Category
Other Foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF AND PORK, WATER, SALT, CONTAINS LESS THAN 2% OF: NONFAT DRY MILK, CORN SYRUP, FLAVORINGS, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, OLEORESIN OF PAPRIKA, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE IN SHEEP CASING.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Natural Casing Franks?

100 g of Natural Casing Franks has 304 kcal. Serving, 65 g (65 g): about 198 kcal.

Is Natural Casing Franks high in protein?

Natural Casing Franks contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 8.1 g in serving, 65 g (65 g). About 17% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Natural Casing Franks?

Natural Casing Franks has 5.4 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Natural Casing Franks?

Natural Casing Franks contains 25 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Natural Casing Franks contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Natural Casing Franks?

100 g contains 804 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2059347. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041268165377. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.