Natilla
Packaged product Other Foods Dos pinos
Natilla contains 143 kcal per 100 g. A serving, 30 g (30 g) provides about 43 kcal.
Roughly 73% of its calories come from fat, with 18% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 8.3 g | 42% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 3.3 g | 7% |
| Choline L | 0 mg | 0% |
| Calcium L | 100 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 18%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gbelow the median for other foods (median 6.9 g)
- Fat12 gabove the median for other foods (median 6.4 g)
- Saturated fat8.3 gin the top quarter of other foods (median 1.9 g)
- Sodium280 mgabove the median for other foods (median 236 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Dos pinos
- Barcode
- 7441001608575
- Label serving
- 30 g
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rahm Joghurt Aprikose milfana | 143 | 2.4 g | 15.3 g | 8 g |
| LIME & CHILI sås för ugnsbakad fisk Abba | 143 | 1 g | 7.7 g | 12 g |
| Natilla dos pinos | 143 | 3.3 g | 6.7 g | 10 g |
| Pechuga de Pollo Braseada La Selva | 143 | 24.6 g | 2.8 g | 2 g |
| Filetes de Anchoa en aceite de oliva ocean sea | 143 | 26 g | 0.7 g | 7.3 g |
| buñuelos de calabaza Amoedo | 143 | 7 g | 17.3 g | 5.1 g |
| Queso Untable La Paulina | 143 | 14 g | 5.7 g | 7.3 g |
| Go Energy Electrolyte SIS | 143 | 0 g | 36.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Natilla?
100 g of Natilla has 143 kcal. Serving, 30 g (30 g): about 43 kcal.
How much protein is in Natilla?
Natilla contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 30 g (30 g). About 9% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Natilla?
Natilla has 6.7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Natilla?
Natilla contains 12 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).
How much sodium is in Natilla?
100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7441001608575. License: ODbL 1.0 (Open Food Facts). Source record dated January 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.