Myolean 100% Whey Protein, Strawberry

Packaged product Fruits Myogenix

Myolean 100% Whey Protein, Strawberry contains 429 kcal per 100 g. A serving, 1 scoop, 28 g (28 g) provides about 120 kcal.

Roughly 65% of its calories come from protein, with 22% from fat and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

429kcal per 100 g
71.4 gprotein
14.3 gcarbohydrates
10.7 gfat
120kcal in serving, 1 scoop, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 10.7 g 14%
Saturated fat L 3.6 g 18%
Trans fat L 0 g
Cholesterol L 161 mg 54%
Sodium L 714 mg 31%
Total carbohydrates L 14.3 g 5%
Dietary fiber L 0 g 0%
Total sugars L 7.1 g
Added sugars L 0 g 0%
Protein L 71.4 g 143%
Vitamin D L 0 µg0%
Calcium L 143 mg11%
Iron L 0 mg0%
Potassium L 286 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65%Carbohydrates: 13%Fat: 22%429kcal / 100 g
  • Protein 65%
  • Carbohydrates 13%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Potassium6%Vitamin D0%Iron0%

Nutritional insights

  • Protein71.4 gin the top quarter of fruits (median 0.71 g)
  • Fiber0 gin the lowest quarter of fruits (median 1.5 g)
  • Sugars7.1 gbelow the median for fruits (median 11.9 g)
  • Fat10.7 gin the top quarter of fruits (median 0.12 g)
  • Saturated fat3.6 gin the top quarter of fruits (median 0.028 g)
  • Sodium714 mgin the top quarter of fruits (median 23 mg)
  • Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Myogenix
Barcode
0680269651108
Label serving
1 scoop (28 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Myolean 100% Whey Protein, Strawberry?

100 g of Myolean 100% Whey Protein, Strawberry has 429 kcal. Serving, 1 scoop, 28 g (28 g): about 120 kcal.

Is Myolean 100% Whey Protein, Strawberry high in protein?

Myolean 100% Whey Protein, Strawberry contains 71.4 g of protein per 100 g (143% of the 50 g Daily Value), or 20 g in serving, 1 scoop, 28 g (28 g). About 65% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Myolean 100% Whey Protein, Strawberry?

Myolean 100% Whey Protein, Strawberry has 14.3 g of total carbohydrates per 100 g, including 0 g of fiber and 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Myolean 100% Whey Protein, Strawberry?

Myolean 100% Whey Protein, Strawberry contains 10.7 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Myolean 100% Whey Protein, Strawberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Myolean 100% Whey Protein, Strawberry?

100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0680269651108. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.