Moong Special Papad
Packaged product Other Foods Annkoot
Moong Special Papad contains 315 kcal per 100 g. A serving, 14 g (14 g) provides about 44 kcal.
Roughly 67% of its calories come from carbohydrates, with 27% from protein and 7% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 315 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 1.3 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,698 mg | 74% |
| Total carbohydrates L | 51.6 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20.9 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 67%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20.9 gin the top quarter of other foods (median 7 g)
- Sugars0 gin the lowest quarter of other foods (median 3.4 g)
- Fat2.3 gbelow the median for other foods (median 6.5 g)
- Saturated fat1.3 gbelow the median for other foods (median 1.9 g)
- Sodium1,698 mgin the top quarter of other foods (median 240 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Annkoot
- Barcode
- 8908011776025
- Label serving
- 14 g
- Category
- Other Foods
Ingredients
Green Gram Flour (44%), Black Gram Flour (44%), Iodized Salt, Raising Agents (INS 500(i) & INS 500(ii)), Black Pepper (2.19%), Edible Vegetable Oil (Refined Cottonseed Oil) & Asafoetida
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini feuilletés aux fromage Mizithra fêta 7days | 315 | 7.4 g | 27.8 g | 18.5 g |
| Пастилки яблочные с корицей Вкусвилл | 315 | 1.4 g | 76.2 g | 0.5 g |
| Viking Jerky Viking | 315 | 65.7 g | 5.1 g | 3 g |
| Clear Protein Gramms | 315 | 78.7 g | 0 g | 0 g |
| Grams Clear Protein Grams | 315 | 78.7 g | 0 g | 0 g |
| Lemonade Protein Gramms | 315 | 78.7 g | 0 g | 0 g |
| Dates Dried Arimex | 315 | 2.5 g | 75 g | 0.5 g |
| Biscotti Tondi Assortiti Pam | 315 | 6 g | 50 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Moong Special Papad?
100 g of Moong Special Papad has 315 kcal. Serving, 14 g (14 g): about 44 kcal.
Is Moong Special Papad high in protein?
Moong Special Papad contains 20.9 g of protein per 100 g (42% of the 50 g Daily Value), or 2.9 g in serving, 14 g (14 g). About 27% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).
How many carbs are in Moong Special Papad?
Moong Special Papad has 51.6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moong Special Papad?
Moong Special Papad contains 2.3 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).
How much sodium is in Moong Special Papad?
100 g contains 1,698 mg of sodium, 74% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908011776025. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.