Yellow Moong Dal, Yellow

Packaged product Beans and Legumes RANI

Yellow Moong Dal, Yellow contains 343 kcal per 100 g. A serving, 0.25 cup, 35 g (35 g) provides about 120 kcal.

Roughly 69% of its calories come from carbohydrates, with 31% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (343 kcal per 100 g).

100 g provides 38% of the Daily Value for iron, 22% of the Daily Value for potassium and 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

343kcal per 100 g
25.7 gprotein
57.1 gcarbohydrates
0 gfat
120kcal in serving, 0.25 cup, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 14.3 g 51%
Total sugars L 2.9 g
Added sugars L 0 g 0%
Protein L 25.7 g 51%
Vitamin D L 0 µg0%
Calcium L 143 mg11%
Iron L 6.9 mg38%
Potassium L 1,030 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 69%343kcal / 100 g
  • Protein 31%
  • Carbohydrates 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron38%Potassium22%Calcium11%Vitamin D0%

Nutritional insights

  • Protein25.7 gin the top quarter of beans and legumes (median 20 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 1.1 g)
  • Sodium0 mgin the lowest quarter of beans and legumes (median 14 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 343 kcal343 kcal
Protein 25.7 g25.7 g
Carbohydrates 57.1 g57.1 g
Fat 0 g0 g
Fiber 14.3 g14.3 g
Sugars 2.9 g2.9 g
Sodium 0 mg0 mg

Product details

Brand
RANI
Barcode
0850042455142
Label serving
1/4 cup
Category
vegetable-and-lentil-mixes

Ingredients

SPLIT MUNG BEANS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Triple Cleaned Peruano Beans DOUBLE 'A' 343 20 g 62.9 g 0 g
Light Red Kidney Beans WINN-DIXIE 343 22.9 g 60 g 0 g
Great Northern Beans WINN-DIXIE 343 22.9 g 62.9 g 0 g
Green Split Peas NATURE'S BASKET 343 22.9 g 62.9 g 0 g
Lebanese Style Falafel Mix, Lebanese Style AL'FEZ 343 17.1 g 62.9 g 2.9 g
Green Organic Lentils, Green NATURE'S BASKET 343 25.7 g 62.9 g 0 g
Kidney Beans GIANT EAGLE 343 22.9 g 60 g 0 g
Lentils AHOLD 343 25.7 g 62.9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yellow Moong Dal, Yellow?

100 g of Yellow Moong Dal, Yellow has 343 kcal. Serving, 0.25 cup, 35 g (35 g): about 120 kcal.

Is Yellow Moong Dal, Yellow high in protein?

Yellow Moong Dal, Yellow contains 25.7 g of protein per 100 g (51% of the 50 g Daily Value), or 9 g in serving, 0.25 cup, 35 g (35 g). About 31% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 20 g).

How many carbs are in Yellow Moong Dal, Yellow?

Yellow Moong Dal, Yellow has 57.1 g of total carbohydrates per 100 g, including 14.3 g of fiber and 2.9 g of sugars.

How much fat is in Yellow Moong Dal, Yellow?

Yellow Moong Dal, Yellow contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Yellow Moong Dal, Yellow contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (38% DV), potassium (22% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yellow Moong Dal, Yellow?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 26, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850042455142. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2024. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2587263. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2023. Imported November 6, 2026.

Last updated: . Source description: "YELLOW MOONG DAL, YELLOW". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.