Moo-plenum Crunch

Packaged product Other Foods Blue Bell

Moo-plenum Crunch contains 253 kcal per 100 g. A serving, 0.667 cup, 99 g (99 g) provides about 250 kcal.

Roughly 50% of its calories come from fat, with 43% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (270 kcal per 100 g).

100 g provides 13% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moo-plenum Crunch by Blue Bell, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
253kcal per 100 g
5.1 gprotein
27.3 gcarbohydrates
14.1 gfat
250kcal in serving, 0.667 cup, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 14.1 g 18%
Saturated fat L 8.1 g 40%
Trans fat L 0 g
Cholesterol L 35.4 mg 12%
Sodium L 106 mg 5%
Total carbohydrates L 27.3 g 10%
Dietary fiber L 1 g 4%
Total sugars L 21.2 g
Added sugars L 15.2 g 30%
Protein L 5.1 g 10%
Vitamin D L 0 µg0%
Calcium L 172 mg13%
Iron L 0.51 mg3%
Potassium L 253 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 43%Fat: 50%253kcal / 100 g
  • Protein 8%
  • Carbohydrates 43%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13%Potassium5%Iron3%Vitamin D0%

Nutritional insights

  • Protein5.1 gbelow the median for other foods (median 6.9 g)
  • Fiber1 gbelow the median for other foods (median 1.8 g)
  • Sugars21.2 gin the top quarter of other foods (median 3.5 g)
  • Fat14.1 gabove the median for other foods (median 6.4 g)
  • Saturated fat8.1 gin the top quarter of other foods (median 1.9 g)
  • Sodium106 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blue Bell
Barcode
0071899037392
Label serving
0.667 cup (99 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moo-plenum Crunch?

100 g of Moo-plenum Crunch has 253 kcal. Serving, 0.667 cup, 99 g (99 g): about 250 kcal.

How much protein is in Moo-plenum Crunch?

Moo-plenum Crunch contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 0.667 cup, 99 g (99 g). About 8% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Moo-plenum Crunch?

Moo-plenum Crunch has 27.3 g of total carbohydrates per 100 g, including 1 g of fiber and 21.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moo-plenum Crunch?

Moo-plenum Crunch contains 14.1 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).

What vitamins and minerals does Moo-plenum Crunch contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moo-plenum Crunch?

100 g contains 106 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071899037392. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.