m&m peanut buttter

Packaged product Beans and Legumes M&M's

M&m peanut buttter contains 500 kcal per 100 g. A serving, 12 pieces, 40 g (40 g) provides about 200 kcal.

Roughly 48% of its calories come from fat, with 44% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

m&m peanut buttter by M&M's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
10 gprotein
57.5 gcarbohydrates
27.5 gfat
200kcal in serving, 12 pieces, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 27.5 g 35%
Saturated fat L 17.5 g 88%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 213 mg 9%
Total carbohydrates L 57.5 g 21%
Dietary fiber L 2.5 g 9%
Total sugars L 47.5 g
Protein L 10 g 20%
Calcium L 75 mg6%
Iron L 1.3 mg7%
Potassium L 375 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 44%Fat: 48%500kcal / 100 g
  • Protein 8%
  • Carbohydrates 44%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium8%Iron7%Calcium6%

Nutritional insights

  • Protein10 gabove the median for beans and legumes (median 6.4 g)
  • Fiber2.5 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars47.5 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat27.5 gin the top quarter of beans and legumes (median 2.1 g)
  • Saturated fat17.5 gin the top quarter of beans and legumes (median 0.32 g)
  • Sodium213 mgabove the median for beans and legumes (median 195 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&M's
Barcode
0058496469771
Label serving
12 pieces (40 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Soya Chakri BAPS Shayona 500 10 g 60 g 20 g
Red quinoa and black soybean with walnut cereal Greenmax 500 20 g 63.3 g 16.7 g
Prickly Pear Kettle Corn Kettle Heroes 500 3.3 g 80 g 20 g
Muncheros Crunchy Peanuts Muncheros 500 20 g 40 g 30 g
Mighty Lil' Lentils Texas Barbeque Seapoint Farms 500 16.7 g 53.3 g 23.3 g
Crunchy Coated Air Fried Peanuts Makana 500 21.9 g 31.3 g 31.3 g
Legumes Croustillants Montreal Nachos 500 7.1 g 64.3 g 25 g
Chilli n garlic chana roasted chickpeas Jabsons 500 16.7 g 60 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in m&m peanut buttter?

100 g of m&m peanut buttter has 500 kcal. Serving, 12 pieces, 40 g (40 g): about 200 kcal.

Is m&m peanut buttter high in protein?

M&m peanut buttter contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 4 g in serving, 12 pieces, 40 g (40 g). About 8% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.4 g).

How many carbs are in m&m peanut buttter?

M&m peanut buttter has 57.5 g of total carbohydrates per 100 g, including 2.5 g of fiber and 47.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in m&m peanut buttter?

M&m peanut buttter contains 27.5 g of fat per 100 g, of which 17.5 g is saturated (88% of the Daily Value).

How much sodium is in m&m peanut buttter?

100 g contains 213 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0058496469771. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.