Mint Flavoured Ice Cream
Packaged product Sweets and Desserts Woolworths
Mint Flavoured Ice Cream contains 185 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 8.6 g | 11% |
| Saturated fat L | 6.3 g | 32% |
| Cholesterol L | 5 mg | 2% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 5.7 g | |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 53%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber1.6 gbelow the median for sweets and desserts (median 2 g)
- Sugars5.7 gbelow the median for sweets and desserts (median 21.2 g)
- Fat8.6 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat6.3 gabove the median for sweets and desserts (median 5.5 g)
- Sodium36 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.3 g |
|---|---|
| Polyunsaturated fat L | 0.2 g |
Product details
- Brand
- Woolworths
- Barcode
- 6008000486446
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pineapple Lime Coconut Ice Cream Bar Weis | 185 | 2.3 g | 23.1 g | 8.9 g |
| Mootopia Butter Pecan Ice Cream HEB | 185 | 8.3 g | 18.5 g | 11.1 g |
| Mochi Sorbet Little Moons | 185 | 1.4 g | 42 g | 1.3 g |
| Vanilla Ice Cream Spar | 185 | 1.6 g | 25.6 g | 7.9 g |
| Sugarhouse maple breakfast chicken sausage Amylu | 185 | 18.5 g | 3.1 g | 10.8 g |
| Spießbratenwurst Rewe | 185 | 14.6 g | 14.6 g | 13.6 g |
| Apple Pie Rolls Summ! | 185 | 3.4 g | 35.3 g | 4.2 g |
| Chilli Honey Chipotle Hot Star | 185 | 1.1 g | 45.3 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mint Flavoured Ice Cream?
100 g of Mint Flavoured Ice Cream has 185 kcal.
How much protein is in Mint Flavoured Ice Cream?
Mint Flavoured Ice Cream contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Mint Flavoured Ice Cream?
Mint Flavoured Ice Cream has 24 g of total carbohydrates per 100 g, including 1.6 g of fiber and 5.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mint Flavoured Ice Cream?
Mint Flavoured Ice Cream contains 8.6 g of fat per 100 g, of which 6.3 g is saturated (32% of the Daily Value).
How much sodium is in Mint Flavoured Ice Cream?
100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 19, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6008000486446. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.