Mint Chocolate
Packaged product Sweets and Desserts Danongwon
Mint Chocolate contains 426 kcal per 100 g. A serving, 20 g (20 g) provides about 85 kcal.
Roughly 70% of its calories come from carbohydrates, with 22% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 10.5 g | 13% |
| Saturated fat L | 7.6 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 416 mg | 18% |
| Total carbohydrates L | 74.7 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 36.5 g | |
| Protein L | 8.3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 70%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.3 gabove the median for sweets and desserts (median 5.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars36.5 gabove the median for sweets and desserts (median 21.6 g)
- Fat10.5 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat7.6 gabove the median for sweets and desserts (median 5.6 g)
- Sodium416 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danongwon
- Barcode
- 8809212555740
- Label serving
- 20 g
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| After Eight Mint Dark chocolate After Eight | 426 | 2 g | 76.3 g | 12.9 g |
| Blondie Macadamia Con Chocolate Blanco Sin Azúcar Bites | 426 | 17.1 g | 29.9 g | 31.4 g |
| Sweet Chili Crunch Alesto | 426 | 15.5 g | 43.9 g | 16.8 g |
| Chocolate chip mini muffins Food Lion | 426 | 4.3 g | 59.6 g | 19.1 g |
| Heavenly Vanilla Ice Cream Shake New You Plan | 426 | 44.7 g | 16.8 g | 17.2 g |
| Half Moon Chocolate Cake Vachon | 426 | 4.3 g | 66 g | 17 g |
| Chocolate Orange Tart Tesco | 426 | 4.5 g | 65.5 g | 15.7 g |
| mini muffins chocolate chip Baker's Treat | 426 | 4.3 g | 59.6 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mint Chocolate?
100 g of Mint Chocolate has 426 kcal. Serving, 20 g (20 g): about 85 kcal.
How much protein is in Mint Chocolate?
Mint Chocolate contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 1.7 g in serving, 20 g (20 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Mint Chocolate?
Mint Chocolate has 74.7 g of total carbohydrates per 100 g, including 0 g of fiber and 36.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mint Chocolate?
Mint Chocolate contains 10.5 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).
How much sodium is in Mint Chocolate?
100 g contains 416 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8809212555740. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.