Mini Cupcakes
Packaged product Sweets and Desserts Cafe Valley
Mini Cupcakes contains 408 kcal per 100 g. A serving, 3 cupcakes, 71 g (71 g) provides about 290 kcal.
Roughly 61% of its calories come from carbohydrates, with 36% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 16.9 g | 22% |
| Saturated fat L | 8.5 g | 42% |
| Trans fat L | 0 g | |
| Cholesterol L | 21.1 mg | 7% |
| Sodium L | 338 mg | 15% |
| Total carbohydrates L | 63.4 g | 23% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 49.3 g | |
| Added sugars L | 47.9 g | 96% |
| Protein L | 2.8 g | 6% |
| Vitamin D L | 0.14 µg | 0.7% |
| Calcium L | 28.2 mg | 2% |
| Iron L | 0.85 mg | 5% |
| Potassium L | 98.6 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 61%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.8 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars49.3 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat16.9 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat8.5 gabove the median for sweets and desserts (median 5.6 g)
- Sodium338 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cafe Valley
- Barcode
- 0040697026549
- Label serving
- 3 cupcakes (71 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy Chunks Cookies & Cream Aldi | 408 | 4.1 g | 75.3 g | 9.9 g |
| sugar free blueberry muffin shoprite | 408 | 5.6 g | 47.9 g | 21.1 g |
| Blueberry Pastry Cookie Butter Flexible Dieting Lifestyle | 408 | 68 g | 20.4 g | 3.4 g |
| Chocolate Mini Cupcakes Amazon Fresh | 408 | 2.8 g | 56.3 g | 19.7 g |
| Sweetheart Pastry Huat Huat | 408 | 5.7 g | 64.9 g | 14 g |
| Marketside Variety Cake Marketside | 408 | 4 g | 55.3 g | 19.7 g |
| Dark Hot Chocolate Wellington Est. Chocolate | 408 | 10.6 g | 55.3 g | 16.8 g |
| mini cupcakes bakery fresh | 408 | 2.8 g | 56.3 g | 21.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Cupcakes?
100 g of Mini Cupcakes has 408 kcal. Serving, 3 cupcakes, 71 g (71 g): about 290 kcal.
How much protein is in Mini Cupcakes?
Mini Cupcakes contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 3 cupcakes, 71 g (71 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Mini Cupcakes?
Mini Cupcakes has 63.4 g of total carbohydrates per 100 g, including 0 g of fiber and 49.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini Cupcakes?
Mini Cupcakes contains 16.9 g of fat per 100 g, of which 8.5 g is saturated (42% of the Daily Value).
How much sodium is in Mini Cupcakes?
100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0040697026549. License: ODbL 1.0 (Open Food Facts). Source record dated February 12, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.