Milma pasteurized unsalted butter
Packaged product Dairy and Eggs Milma
Milma pasteurized unsalted butter contains 687 kcal per 100 g. A serving, 10 g (10 g) provides about 69 kcal.
Roughly 100% of its calories come from fat, with 0.5% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (742 kcal per 100 g).
100 g provides 75% of the Daily Value for Vitamin A and 14% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 687 kcal | |
| Total fat L | 76 g | 97% |
| Saturated fat L | 51 g | 255% |
| Trans fat L | 0 g | |
| Cholesterol L | 170 mg | 57% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.8 g | 2% |
| Vitamin A L | 675 µg | 75% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 1.1 µg | 6% |
| Vitamin E L | 2.1 mg | 14% |
| Thiamin (B1) L | 0.006 mg | 0.5% |
| Riboflavin (B2) L | 0.035 mg | 3% |
| Niacin (B3) L | 0.071 mg | 0.4% |
| Pantothenic acid (B5) L | 0.11 mg | 2% |
| Vitamin B6 L | 0.004 mg | 0.2% |
| Folate (B9) L | 3 µg | 0.8% |
| Vitamin B12 L | 0.17 µg | 7% |
| Calcium L | 17.8 mg | 1% |
| Iron L | 0.026 mg | 0.1% |
| Magnesium L | 2.1 mg | 0.5% |
| Phosphorus L | 24 mg | 2% |
| Potassium L | 28 mg | 0.6% |
| Zinc L | 0.083 mg | 0.8% |
| Copper L | 0.026 mg | 3% |
| Manganese L | 0.002 mg | 0.1% |
| Selenium L | 5 µg | 9% |
| Iodine L | 1.5 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.5%
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.8 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Fat76 gin the lowest quarter of dairy and eggs (median 82 g)
- Saturated fat51 gbelow the median for dairy and eggs (median 53 g)
- Sodium0 mgin the lowest quarter of dairy and eggs (median 20 mg)
- Protein per 100 kcal0.12 gprotein density, useful for comparing foods with different calorie levels
- Water15.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 19.3 g |
|---|---|
| Polyunsaturated fat L | 1.8 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.01 g |
| ALA (omega-3, 18:3 n-3) L | 0.38 g |
| Linoleic acid (omega-6, 18:2) L | 1.2 g |
Carotenoids (1)
| Beta-carotene L | 158 µg |
|---|
Other components (2)
| Water L | 15.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Butter.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beurre à l'arôme de truffe et aux truffes d'été Fine Food | 687 | 0.5 g | 1 g | 77 g |
| Die Streichzarte Weihenstephan | 685 | 0.8 g | 1.2 g | 75 g |
| Genuine Jersey Spreadable Jersey Dairy | 690 | 0.3 g | 0.3 g | 76.4 g |
| Finuu Klasyczne Finuu | 683 | 0.8 g | 1.1 g | 75 g |
| Spreadable Made With Real Butter Morrisons | 683 | 0.4 g | 1.3 g | 75 g |
| Morrisons Spreadable Morrisons | 683 | 0.4 g | 1.3 g | 75 g |
| Knoflook Boter Appie | 682 | 1.2 g | 4.8 g | 73 g |
| Mischstreichfett 75% gesalzen Ja! | 682 | 0.8 g | 0.9 g | 75 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milma pasteurized unsalted butter?
100 g of Milma pasteurized unsalted butter has 687 kcal. Serving, 10 g (10 g): about 69 kcal.
How much protein is in Milma pasteurized unsalted butter?
Milma pasteurized unsalted butter contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.08 g in serving, 10 g (10 g). About 0.5% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0.6 g).
How many carbs are in Milma pasteurized unsalted butter?
Milma pasteurized unsalted butter has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milma pasteurized unsalted butter?
Milma pasteurized unsalted butter contains 76 g of fat per 100 g, of which 51 g is saturated (255% of the Daily Value).
What vitamins and minerals does Milma pasteurized unsalted butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (75% DV) and Vitamin E (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milma pasteurized unsalted butter?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906137051910. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.