Milk Chocolate Baking Chips

Packaged product Sweets and Desserts Kroger

Milk Chocolate Baking Chips contains 533 kcal per 100 g.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (531 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chocolate Baking Chips by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
6.7 gprotein
60 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 30 g 38%
Saturated fat L 16.7 g 83%
Sodium L 66.7 mg 3%
Total carbohydrates L 60 g 22%
Dietary fiber not reported
Total sugars L 53.3 g
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 45%Fat: 50%533kcal / 100 g
  • Protein 5%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gbelow the median for sweets and desserts (median 6.7 g)
  • Sugars53.3 gabove the median for sweets and desserts (median 50.1 g)
  • Saturated fat16.7 gin the lowest quarter of sweets and desserts (median 17.9 g)
  • Sodium66.7 mgabove the median for sweets and desserts (median 7.5 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110047489
Category
chocolate-chips
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, chocolate liquor, cocua butter, whole milk powder, nonfat dry milk, butterfat (milk), soy lecithin (an emulsifier), vanilla extract. contains: milk, soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Milk Chocolate Morsels Baker's Corner 533 6.7 g 60 g 30 g
MEGA CHUNKS Semi-Sweet Enjoy Life 533 6.7 g 60 g 33.3 g
Semi-Sweet Chocolate Chips Non-GMO Natural Grocers 533 6.7 g 60 g 33.3 g
Vegan Chocolate Chips Healthy Crunch 533 13.3 g 40 g 40 g
Semi-Sweet Chocolate Chips Mini The Decadent 533 6.7 g 66.7 g 26.7 g
The decadent milk chocolate chips President's Choice 533 6.7 g 66.7 g 26.7 g
mini semi-sweet chocolate morsels Kroger 533 6.7 g 66.7 g 26.7 g
Paleo Organic Dark Chocolate Chips Wild Roots 533 6.7 g 53.3 g 33.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate Baking Chips?

100 g of Milk Chocolate Baking Chips has 533 kcal.

How much protein is in Milk Chocolate Baking Chips?

Milk Chocolate Baking Chips contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.7 g).

How many carbs are in Milk Chocolate Baking Chips?

Milk Chocolate Baking Chips has 60 g of total carbohydrates per 100 g, including 53.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate Baking Chips?

Milk Chocolate Baking Chips contains 30 g of fat per 100 g, of which 16.7 g is saturated (83% of the Daily Value).

How much sodium is in Milk Chocolate Baking Chips?

100 g contains 66.7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110047489. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.