Milk Assortment
Packaged product Dairy and Eggs Lindor
Milk Assortment contains 611 kcal per 100 g. A serving, 1 portion, 36 g (36 g) provides about 220 kcal.
Roughly 72% of its calories come from fat, with 28% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 13% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 611 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 36.1 g | 181% |
| Trans fat L | 0 g | |
| Sodium L | 69.4 mg | 3% |
| Total carbohydrates L | 44.4 g | 16% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 38.9 g | |
| Protein L | 0 g | 0% |
| Calcium L | 167 mg | 13% |
| Potassium L | 306 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 28%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Sugars38.9 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat50 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat36.1 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium69.4 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindor
- Barcode
- 0009542454142
- Label serving
- 1 portion (36 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Butter Packs Kraft | 611 | 16.7 g | 22.2 g | 50 g |
| Crunchy peanut butter Selfridges | 611 | 27.9 g | 11.9 g | 47.8 g |
| Crunch cheese Umlands | 611 | 44.4 g | 5.6 g | 44.4 g |
| Lindt lindor strawberry & cream Lindor | 611 | 5.6 g | 44.4 g | 47.2 g |
| Hot Jalapeño Peanut Butter Butter Bike | 611 | 27 g | 14.4 g | 47.7 g |
| Peanut butter crunchy Mister choc | 611 | 25.9 g | 10.8 g | 49.6 g |
| Almond butter Natural | 611 | 19.9 g | 4.9 g | 55.8 g |
| Coconut & Almond Butter With Dates Rapunzel | 611 | 13 g | 21 g | 51 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Assortment?
100 g of Milk Assortment has 611 kcal. Serving, 1 portion, 36 g (36 g): about 220 kcal.
How much protein is in Milk Assortment?
Milk Assortment contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 36 g (36 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Milk Assortment?
Milk Assortment has 44.4 g of total carbohydrates per 100 g, including 0 g of fiber and 38.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milk Assortment?
Milk Assortment contains 50 g of fat per 100 g, of which 36.1 g is saturated (181% of the Daily Value).
What vitamins and minerals does Milk Assortment contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milk Assortment?
100 g contains 69.4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0009542454142. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.