Members mark

Packaged product Other Foods Members Mark

Members mark contains 52 kcal per 100 g. A serving, 0.75 cup, 140 g (140 g) provides about 73 kcal.

Roughly 85% of its calories come from carbohydrates, with 15% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Members mark by Members Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
0 gprotein
13 gcarbohydrates
1 gfat
73kcal in serving, 0.75 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 1 g 1%
Saturated fat not reported
Sodium L 1 mg 0%
Total carbohydrates L 13 g 5%
Dietary fiber L 2 g 7%
Total sugars L 11 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Calcium L 30 mg2%
Iron L 0.8 mg4%
Potassium L 150 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 85%Fat: 15%52kcal / 100 g
  • Carbohydrates 85%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potassium3%Calcium2%

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 6.9 g)
  • Fiber2 gabove the median for other foods (median 1.8 g)
  • Sugars11 gabove the median for other foods (median 3.5 g)
  • Fat1 gbelow the median for other foods (median 6.4 g)
  • Sodium1 mgin the lowest quarter of other foods (median 236 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Members Mark
Barcode
0078742285306
Quantity
64 oz
Label serving
0.75 cup (140 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Velouté de Poireaux Pommes de Terre et Pointe de Crème Knorr 52 1.2 g 5.4 g 2.7 g
QB Apf.Erd.Blau.kirsche Freche Freunde 52 0.5 g 9.9 g 0.5 g
Compote pomme Bio super U U 52 0.5 g 12 g 0.5 g
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Kefyras 2.5% Pilis 52 3 g 4.4 g 2.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Members mark?

100 g of Members mark has 52 kcal. Serving, 0.75 cup, 140 g (140 g): about 73 kcal.

How much protein is in Members mark?

Members mark contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.75 cup, 140 g (140 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).

How many carbs are in Members mark?

Members mark has 13 g of total carbohydrates per 100 g, including 2 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Members mark?

Members mark contains 1 g of fat per 100 g.

How much sodium is in Members mark?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 18, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078742285306. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.