Medium Shrimp
Packaged product Fish and Seafood Kroger
Medium Shrimp contains 71 kcal per 100 g. A serving, 13 shrimp, 113.398 g (113 g) provides about 80 kcal.
Roughly 82% of its calories come from protein, with 12% from fat and 5% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 11,254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70.5 kcal | |
| Total fat L | 0.88 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 123 mg | 41% |
| Sodium L | 150 mg | 7% |
| Total carbohydrates L | 0.88 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.2 g | 26% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 52.9 mg | 4% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 115 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82%
- Carbohydrates 5%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.2 gbelow the median for fish and seafood (median 17.6 g)
- Sugars0 gin the lowest quarter of fish and seafood (median 0.2 g)
- Fat0.88 gin the lowest quarter of fish and seafood (median 7.2 g)
- Saturated fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
- Sodium150 mgbelow the median for fish and seafood (median 368 mg)
- Protein per 100 kcal18.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110650566
- Label serving
- 13 shrimp (113.398 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cooked Tail-On Shrimp Peeled & Cleaned Rainbow Seafood Company | 71 | 16.5 g | 0 g | 0 g |
| colossal shrimp amazon grocery | 71 | 13.2 g | 0.88 g | 0.88 g |
| Argentine Red Shrimp Pacific Seafood | 71 | 13.2 g | 0.88 g | 0.88 g |
| Raw Shrimp Harris Teeter | 71 | 13.2 g | 0 g | 1.8 g |
| Shrimp Whole Foods Market | 71 | 16.8 g | 0 g | 0 g |
| Shrimp CenSea | 71 | 15.3 g | 0 g | 0.59 g |
| Peeled Shrimp Fresh Food Solutions | 71 | 15 g | 0.88 g | 0.88 g |
| Organic Black Tiger Shrimp Wegmans | 71 | 15.9 g | 0 g | 0.88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Medium Shrimp?
100 g of Medium Shrimp has 71 kcal. Serving, 13 shrimp, 113.398 g (113 g): about 80 kcal.
Is Medium Shrimp high in protein?
Medium Shrimp contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 15 g in serving, 13 shrimp, 113.398 g (113 g). About 82% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17.6 g).
How many carbs are in Medium Shrimp?
Medium Shrimp has 0.88 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Medium Shrimp?
Medium Shrimp contains 0.88 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Medium Shrimp?
100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110650566. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.