Medium cheddar cheese sticks

Packaged product Dairy and Eggs Compliments

Medium cheddar cheese sticks contains 429 kcal per 100 g.

Roughly 72% of its calories come from fat, with 23% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Medium cheddar cheese sticks by Compliments, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
23.8 gprotein
4.8 gcarbohydrates
33.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 33.3 g 43%
Saturated fat L 21.4 g 107%
Sodium L 762 mg 33%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 23.8 g 48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 5%Fat: 72%429kcal / 100 g
  • Protein 23%
  • Carbohydrates 5%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.8 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.59 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 3.8 g)
  • Fat33.3 gin the top quarter of dairy and eggs (median 10.2 g)
  • Saturated fat21.4 gin the top quarter of dairy and eggs (median 4.3 g)
  • Sodium762 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Compliments
Barcode
0055742555127
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cheese and Garlic Croutons Shoprite 429 14.3 g 71.4 g 14.3 g
Cheese & garlic cruotons Tuscan Garden 429 14.3 g 71.4 g 14.3 g
Organic Croutons Garlic & Butter Simply Nature 429 14.3 g 57.1 g 14.3 g
Exta sharp white cheddar cheese Tillamook 429 21.4 g 3.6 g 35.7 g
Vegan Butter Le Grand 429 0 g 0 g 50 g
Black Truffle Butter bettergoods 429 0 g 0 g 77.8 g
Medium Cheddar Cheese Slices Kroger 429 23.8 g 4.8 g 33.3 g
Veggie Mini Hearts Sensible Portions 429 0 g 64.3 g 21.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Medium cheddar cheese sticks?

100 g of Medium cheddar cheese sticks has 429 kcal.

Is Medium cheddar cheese sticks high in protein?

Medium cheddar cheese sticks contains 23.8 g of protein per 100 g (48% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Medium cheddar cheese sticks?

Medium cheddar cheese sticks has 4.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Medium cheddar cheese sticks?

Medium cheddar cheese sticks contains 33.3 g of fat per 100 g, of which 21.4 g is saturated (107% of the Daily Value).

How much sodium is in Medium cheddar cheese sticks?

100 g contains 762 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055742555127. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.