Marzipan Potatoes

Packaged product Sweets and Desserts HERMANN THE GERMAN

Marzipan Potatoes contains 424 kcal per 100 g. A serving, 4 pieces, 33 g (33 g) provides about 140 kcal.

Roughly 62% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 7,026 products.

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

424kcal per 100 g
6.1 gprotein
66.7 gcarbohydrates
15.2 gfat
140kcal in serving, 4 pieces, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 424 kcal
Total fat L 15.2 g 19%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 3 g 11%
Total sugars L 63.6 g
Added sugars L 63.6 g 127%
Protein L 6.1 g 12%
Calcium L 0 mg0%
Iron L 1.8 mg10%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 62%Fat: 32%424kcal / 100 g
  • Protein 6%
  • Carbohydrates 62%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium0%Potassium0%

Nutritional insights

  • Protein6.1 gin the top quarter of sweets and desserts (median 2.1 g)
  • Fiber3 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars63.6 gabove the median for sweets and desserts (median 59 g)
  • Fat15.2 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 50 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 424 kcal424 kcal
Protein 6.1 g6.1 g
Carbohydrates 66.7 g66.7 g
Fat 15.2 g15.2 g
Fiber 3 g3 g
Sugars 63.6 g63.6 g
Sodium 0 mg0 mg

Product details

Brand
HERMANN THE GERMAN
Barcode
0712038167777
Label serving
4 PIECES
Category
Candy

Ingredients

SUGAR, ALMONDS, WATER, GLUCOSE SYRUP, COCOA POWDER, ENZYME.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarAlmondGlucose syrup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marzipan Potatoes?

100 g of Marzipan Potatoes has 424 kcal. Serving, 4 pieces, 33 g (33 g): about 140 kcal.

How much protein is in Marzipan Potatoes?

Marzipan Potatoes contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 4 pieces, 33 g (33 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.1 g).

How many carbs are in Marzipan Potatoes?

Marzipan Potatoes has 66.7 g of total carbohydrates per 100 g, including 3 g of fiber and 63.6 g of sugars.

How much fat is in Marzipan Potatoes?

Marzipan Potatoes contains 15.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Marzipan Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marzipan Potatoes?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 11, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0712038167777. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1978241. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2021. Imported November 6, 2026.

Last updated: . Source description: "MARZIPAN POTATOES". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.