Marketside New York Deli Half Sub
Packaged product Other Foods Marketside
Marketside New York Deli Half Sub contains 247 kcal per 100 g. A serving, 182 g (182 g) provides about 450 kcal.
Roughly 37% of its calories come from carbohydrates, with 36% from fat and 27% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (264 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 9.9 g | 13% |
| Saturated fat L | 4.9 g | 25% |
| Sodium L | 714 mg | 31% |
| Total carbohydrates L | 22.5 g | 8% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.6 g | |
| Protein L | 16.5 g | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 37%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.5 gin the top quarter of other foods (median 7 g)
- Fiber1.1 gbelow the median for other foods (median 1.9 g)
- Sugars1.6 gbelow the median for other foods (median 3.4 g)
- Fat9.9 gabove the median for other foods (median 6.5 g)
- Saturated fat4.9 gabove the median for other foods (median 1.9 g)
- Sodium714 mgin the top quarter of other foods (median 240 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marketside
- Barcode
- 68117733
- Label serving
- 182 g
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Hero Half Sub Walmart | 247 | 15.9 g | 17 g | 12.6 g |
| Italian Hero Half Sub MARKETSIDE | 247 | 14.8 g | 20.3 g | 12.1 g |
| Bratwürstel Zurück Zum Ursprung | 247 | 18.2 g | 1.3 g | 18.2 g |
| Gelato Gocciole Gocciole | 247 | 4 g | 29.1 g | 12.5 g |
| Лепёшка с сыром и зеленью ВкусВилл | 247 | 11.8 g | 23.9 g | 11.6 g |
| Boudin Epicurillades | 247 | 10.4 g | 5.7 g | 20 g |
| Veeba Barbeque Veeba | 247 | 2 g | 13 g | 20.8 g |
| Caramel Brookie Dough Culinaria | 247 | 3.2 g | 32.3 g | 11.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marketside New York Deli Half Sub?
100 g of Marketside New York Deli Half Sub has 247 kcal. Serving, 182 g (182 g): about 450 kcal.
Is Marketside New York Deli Half Sub high in protein?
Marketside New York Deli Half Sub contains 16.5 g of protein per 100 g (33% of the 50 g Daily Value), or 30 g in serving, 182 g (182 g). About 27% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).
How many carbs are in Marketside New York Deli Half Sub?
Marketside New York Deli Half Sub has 22.5 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marketside New York Deli Half Sub?
Marketside New York Deli Half Sub contains 9.9 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).
How much sodium is in Marketside New York Deli Half Sub?
100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 68117733. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.