Marinated Danish Fetta

Packaged product Dairy and Eggs Thomas Dux

Marinated Danish Fetta contains 281 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 70 kcal.

Roughly 81% of its calories come from fat, with 14% from protein and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (276 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Marinated Danish Fetta by Thomas Dux, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
10 gprotein
4 gcarbohydrates
26 gfat
70kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 26 g 33%
Saturated fat L 11.6 g 58%
Sodium L 1,292 mg 56%
Total carbohydrates L 4 g 1%
Dietary fiber not reported
Total sugars L 4 g
Added sugars L 0 g 0%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 6%Fat: 81%281kcal / 100 g
  • Protein 14%
  • Carbohydrates 6%
  • Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of dairy and eggs (median 16.5 g)
  • Sugars4 gin the top quarter of dairy and eggs (median 0.7 g)
  • Fat26 gin the top quarter of dairy and eggs (median 23 g)
  • Saturated fat11.6 gin the lowest quarter of dairy and eggs (median 15 g)
  • Sodium1,292 mgin the top quarter of dairy and eggs (median 960 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thomas Dux
Barcode
9339687361700
Label serving
1 portion (25 g)
Category
Feta cubes
Nutri-Score
E as computed by Open Food Facts

Ingredients

Marinated: : No Artificial DANISH: Colours or FETTA : Flavours O Suitable for Vegetarians NUTRITION INFORMATION ervings Per Pack: Approx. 6 Serving Size: 25g as Drained Quantity Per %DI* Per Quantity Serving 25g Serving Per 100g 3% 1170kJ 293kJ Energy 70Cal 281Cal Protein 2.59 Fat, Total 6.50 58 5% 9.99 9% 25.89 - Saturated 2.99 12% 11.79 Trans <0.10 <1.0q Carbohydrate 109 <1% 3.09 Sugars <<1.09 <1% 2.39 Sodium 525mg 14% 1290mg BATH STAR LATING Quantities stated above are averages only. *Percentage Daily Intakes are based on an average adult diet of 8700kJ. < means Less Than. Health Star Rating calculated Undrained INGREDIENTS: Danish Fetta (55%) (Pasteurised Milk, Palm Oil, Salt, Mineral Salt (509), Starter Culture (Milk), Non Animal Rennet), Vegetable Oil Herbs and Spices Tomato Flakes, Onion, Garlic, Red Capsicum, Natural Colours (Carotene, Chlorophylls) Contains: Milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Feta Les Croisés 278 17 g 0.7 g 23 g
Miniwürfel Natur PATROS 277 19 g 0.7 g 22 g
Feta Carrefour 276 17 g 0.7 g 23 g
Feta Sainsbury's 276 16.5 g 17 g 23 g
Feta DOP Eurospin 276 16.5 g 0.7 g 23 g
Feta aop bio Simplement Bon Et Bio 276 17 g 0.7 g 23 g
Feta cheese P.D.O. ΓΑΛΠΟ 276 16.5 g 0.7 g 23 g
Tesco Feta Cubes Tesco 276 16.5 g 0.7 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marinated Danish Fetta?

100 g of Marinated Danish Fetta has 281 kcal. Serving, 1 portion, 25 g (25 g): about 70 kcal.

Is Marinated Danish Fetta high in protein?

Marinated Danish Fetta contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 2.5 g in serving, 1 portion, 25 g (25 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 16.5 g).

How many carbs are in Marinated Danish Fetta?

Marinated Danish Fetta has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marinated Danish Fetta?

Marinated Danish Fetta contains 26 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).

How much sodium is in Marinated Danish Fetta?

100 g contains 1,292 mg of sodium, 56% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9339687361700. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.